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Avaliação da contribuiçãoCoco’s is probably best known for their lunch special (not vegan) grilled cheese, and for the upscale ambience and craft cocktails. We had a very pleasant time here last week celebrating our anniversary and I was pleased to see that they now have a few selected vegan options on the menu. The ambience is sexy and dimly illuminated, the cocktails delicious and inventive, the waiters friendly and knowledgeable about what vegan is. You need the house fries with Thai chili and sweet chili sauce (it is vegan, although not marked on the map) addicted well and comes in a huge portion size. My Thai Peanut Noodle Entree was satisfying and filling, although I would not say it was worth the $28.00 price tag. The best part was that they even a vegan (not labeled on the menu) Dessert Pineapple Sorbet! and it was delicious!! Overall, I was happy. Coco’s, please add more vegan menu options!
Every week, when I arrive in a new state, I look at Yelp for amazing food for my long flights... Cocos Bistro didn't disappoint at all. Starting with Jake...
Great experience with Cocos for birthday. The ambience is beautiful and the food was good.
It came from a recommendation. Really enjoyed my Brussels shoots and they also had the Cobb salad. I think the dressing was a little watery, but would try...
What a lovely restaurant. The ambience and experience are wonderful. Interesting art pieces, fresh live flowers. The design of the restaurant itself was like a piece of art. The owners were walking around, Karen was checking and refreshing the flowers herself. Jim was great to talk to and very gracious. The beverage selection was eclectic and interesting and I had a lovely IPA from Lexington, Kentucky. My burger was well apportioned and tasty. The Boursin cheese a nice touch with the bacon and garlic aioli. Fresh hand cut fries in a generous serving. I will need to go back for a proper dinner, but overall was very very pleased with the burger and beer as a quick bite in a lovely setting. Would highly recommend Coco’s to anyone dining in Dayton.