Franco's - Dayton

This was my favorite restaurant once, but unfortunately has gone to the hill. the second to last time I got it (withdrawing) I saw that one of the women cook seemed angry at the staff and threw the food on the theke while I waited for it not tasted as good as usual and a starter was forgotten. the next time I went badly, didn't taste fresh, burned noodles, for the price the quality was very annoying recently. I also recommend francos to someone and they told me they were very disappointed. I once considered this as the best restaurant in dayton, the service is always great and the eating used to be amazing, but I think they need new kitchen staff.

I started out with the bruschetta appetizer. It had great flavor, left me wanting more. I would only split this between 2 maybe 3 people, you only get 5 pieces. For an entree, I had the shrimp scallopini which tasted amazing! Our waitress was very lovely and personable. Overall a good atmosphere and great food. The Alfredo pasta was lacking a bit though.

Took them an hour to get us bread… still waiting on the actual entrees we ordered. Also found random food in my water. Definitely not coming back

Our server was great but my steak was not. I asked for medium well but got well done. It was really crispy. I also ordered Bruschetta bread as an appetizer. It was way harder than I ever had. It was like biting into a brick. I wouldn’t mind giving Franco’s another try but I would definitely order a pasta dish instead. My date enjoyed his pasta but he was disappointed in the bread as well.

Our server was great but my steak was not. I asked for medium well but got well done. It was really crispy. I also ordered Bruschetta bread as an appetizer. It was way harder than I ever had. It was like biting into a brick. I wouldn’t mind giving Franco’s another try but I would definitely order a pasta dish instead. My date enjoyed his pasta but he was disappointed in the bread as well.