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Avaliação da contribuiçãoCareful ordering chow mein, they define it differently here. No noodles, just vegetables with a side of rice. Googled it and apparently that's just something some Chinese places in the U.S. do.
Warning I got food poisoning from Top’s!!First time I went there at lunch time and waited about 10 minutes because there was a crowd and the food came out hotter than the sun. It was pretty good…the veggies were a little under cooked but overall it was good. Second time I ate there 4/5/24 1pm there wasn’t a crowd and my food came out super fast and was warm enough to eat right away. I think they are preparing the food ahead of time and not keeping it at a safe temperature. This is the only thing that I had eaten yesterday and started getting sick 4 hours later.
I didn't actually go to the Chinese restaurant. I went to the smoke shop right next door where I bought cool, nifty, really cool to use to get high with paraphernalia. I recommend this door to anyone who wants to talk to a true dopehead who runs the store.
I generally love Tops, but Tops seems to be extra greasy these past few visits, and the rice is not cooked all the way.
Great food. I love that the general tso's chicken is not all fat.