800 Palm Trail - Menu completo

Spicy Tuna, Cucumber, Avocado, Asparagus, Crispy Shrimp, Sushi Rice, Masago, Sweet Soy Drizzle

Miso Roasted, Crispy Sushi Rice Cake, Baby Bok Choy

Prepared Milanese or Parmesan Style

Herb Seared, Crispy Yuca Fries, Mole, Local Beet Salsa Verde, Pineapple Foam, Leek Ash

Housemade Mozzarella, Fried Green Tomatoes, Balsamic Reduction, Greek Olive Oil, Bathtub Basil

Potato, Mushroom, Roasted Fennel and Melted Leek Hash with Sherry Beurre Blanc

Grilled 14oz Pork Chop, Fig Jam, Burnt Brussels Sprouts

Grilled Romaine Hearts, Roasted Garlic Crostini, White Anchovies, Crispy Bacon, Shredded Parmesan, Smoked Lemon

Baby Arugula, Fried Green Tomato, Key Lime Aioli, Toasted Kaiser Roll

Baby Arugula, Fried Green Tomato, Tzatziki, Toasted Naan Bread

Citrus Remoulade

Tri Colored Tortilla Chips

Tequila Cocktail Sauce

Throwback to Julia, Hand Cut Fries, Roasted Garlic, Herbs de Provence

Roasted with Parmesan, Truffle Oil

10oz Dry Aged, Bacon, Avocado, Sunny Side Up Egg Over Crispy Potato Wedges Drizzled with Hollandaise Sauce

Ginger Scallion Rice, Wild Mushrooms, Sesame Cream

Sweeties , Lemon Aioli, Marinara, Parmesan

Crispy Mac Cheese Cake, Asparagus, Shaved Truffle, Red Wine Demi

Portobello Mushroom, Garlic Spinach, Crispy Chickpeas, Roasted Purple Cauliflower

Conch Fritter Garnish

Crisp Iceberg, Roasted Red and Golden Beets, Fried Green Tomato, Brown Sugar Bacon, Crispy Gorgonzola, Onion Straws, Creamy Roasted Tomato Dressing

Cucumbers, Plum Tomatoes, Heart of Palm, Red Onions, Kalamata Olives, Chickpeas, Feta Cheese, Organic Red Wine Vinegar, EVOO, Oregano, Falafel Croutons, Toasted Naan, Tzatziki

Crispy Bacon, Chives, Truffle Sour Cream

Bacon Roasted, Crispy Bacon, Housemade Pork Rinds

Key Lime Aioli, Microgreens

Tempura Jalapeños

Choice of Two Sides

Loaded Baked Potato and White Asparagus

Grilled Portobella mushrooms, Roasted Garlic Spinach, Sauteed Wild Mushrooms

Lemon and Grilled Artichoke Risotto, Beet Beurre Blanc

Champagne Raspberry Poached, Baby Arugula, Toasted Hazelnuts, Roasted Shallot Vinaigrette and Housemade Drunken Goat Cheese

3 Colossal Shrimp, Lump Crab, Jasmine Rice, Asparagus, Hollandaise

Coconut Curry, Local Veggies, Naan, Toasted Coconut

Served with Portabello Mushrooms, Tri Colored Potato Gratin, Caramelized Onions, Ricotta Salata, Roasted Garlic Cream