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Avaliação da contribuiçãoWe were not quite convinced of eating. a very manageable portion, with very ambitious prizes in the weeping, although it is the goodsschenke des weinguts Meyer-Näkel. strangely, some weine des weinguts are offered cheaper in the far away kloster marienthal. the inn is very nice, the service could be more friendly.
Had recently been pushed to the restaurant with two colleagues. after a walk through the beautiful in all autumnal colored radiant wine mountains, we have been hungry and have migrated to the village and have pushed to the restaurant there, which has invited from outside through the decoration and the craft construction, inside it went on, the farm and also the restaurant inside were well visited and even better was decorated inside everything, the really friendly staff has given us after the restaurant we had to wait for shortly. we had all three the goose bumps with cracking, red cabbage, bureau apple and it was the hammer that eating came hot on the table and it tasted that I can assure them, we drank a red wine from Meyer-Näkel, which we recommended and the recommended has hit in the black.The table was also great, I had the tiramisu and one so it was so nice. I like to come back and my colleagues too. Five stars.
Chic restaurant, fair prices, delicious food and great service
Are always very good for many years. service: din in eat: 5 service: 5 atmosphere: 5 recommended dishes: stielkotelett vom schwein mit bratkartoffeln, bratbeef mit bratkartoffeln
Always like to eat here. there are only positive impressions. food: 5 service: 5 atmosphere: 5.