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Avaliação da contribuiçãoThese guys made us welcome and gave us tasty sushi with a good visual display to adjust the quality of the fish.
Chef David and Chef Alex were awesome!! I do not exaggerate when I say it was some of the best sushi I've had ever, the Dylan Roll was crazy good. Thank you Kamis Sushi for taking care of us!
The waitress here were very friendly, enthusiastic, and highly professional. The sushi chef also had a welcoming smile. I ordered the lunch omakase, priced at nearly fifty dollars, which I found acceptable, but overall it was quite ordinary. The meal included a cheap miso soup, a basic seaweed salad, and leftover salmon heads, commonly seen and treated, used for frying. The only impressive items in the sashimi section were the uni and toro; everything else was average, barely justifying the price. However, what prompts this two-star review is the restaurant's policy of charging customers a $2.27 credit card fee. I found this disproportionate and quite unsettling. It left a bad taste in my mouth, and I definitely won't be returning. I hope the management reconsiders this approach.
It's hard to find a place with really fresh sushi. You can taste the freshness. We typically go for the sashimi plates. It's always so good that we wished we had ordered a bigger plate. *oink*The service is good and the place is cozy and clean. It's in an unsuspecting location and you may have driven by and ignored it. We did until we found it on Yelp.
Food is great here! I actually have never dined in so I wouldn't know much about their service. My husband and I always get take out from here.Their prices are decent and the quality is good.