Imagens

Contribuir
Cardapio
4.0 ★ de 2 avaliações
Trenton
20.11.2017 - 09:14

Bon accueil, Consommations servies avec accompagnements. Cadre cosy. Un seul bémol,le piano fonctionne rarement.

Mirko
20.11.2017 - 09:14

Cream Tea mit Scones, freundlicher Service, gute Empfehlung für Teesorte, angenehme Atmosphäre, dieser Ort hat alles für sich.

Restaurants-de-france
3.0 ★ de 2 avaliações
patricia
04.08.2023 - 06:03

Very nice place, very pleasant jazz evening.

Bchn
04.08.2023 - 06:03

We came this Sunday. The frame is nice. I took a Viennese hot chocolate that I regretted 3 hours after because I did a food poisoning (confirmed by my doctor) W...

ler mais
RestaurantsDeFrance
3.4 ★ de 7 avaliações

Mais informações

Recomendações na sua zona

4.9
Menu
Reserva online
Aberto Agora
4.9
Menu
Reserva online
Aberto Agora
Cidade: Dinard, 19 Boulevard Du Président Wilson, 35800 Dinard, France, French Republic
"Always on top"
4.8
Menu
Reserva online
Aberto Agora
4.8
Menu
Reserva online
Aberto Agora
Cidade: Saint-Malo (perto de Dinard), 3 Pl. Jean De Châtillon, 35400 Saint-Malo, Ile-et-Vilaine, France
"Delicious galettes and flourless chocolate cake"
5
Menu
Reserva online
Aberto Agora
5
Menu
Reserva online
Aberto Agora
Cidade: Saint-Malo (perto de Dinard), 24 rue Sainte Barbe, 35400, Saint-Malo, France
"A great place he's so nice to him."
4.9
Menu
Reserva online
Aberto Agora
4.9
Menu
Reserva online
Aberto Agora
Cidade: Matignon (perto de Dinard), L'Hopital, 22550, Matignon, France
"Warm welcome the bosses are very good meals very refined"
5
Menu
Reserva online
Aberto Agora
5
Menu
Reserva online
Aberto Agora
Cidade: Saint-Malo (perto de Dinard), 3 Rue Des Orbettes, 35400, France, Saint-Malo
"Based on what other TripAdvisor reviewers had said, we decided to visit this establishment when we arrived in San Malo from the overnight ferry from t..."
5
Menu
Reserva online
Aberto Agora
5
Menu
Reserva online
Aberto Agora
Cidade: Saint-Malo (perto de Dinard), 2 Rue De La Pie Qui Boit, 35400, France, Saint-Malo
"Still a great dinner in this restaurant held by a young couple installed just before the beginning of the pandemic and which, despite all, has managed..."