はなや Shí Táng - 東洋町

It seems that they will be taking a break for about a month from 5/26. I visited without knowing anything, but it was my first time coming on that day and it was very delicious. The parking lot is further back, with a special plate for Hana-ya dining, but there are only a few spaces and it is narrow. I am looking forward to their reopening.

I ordered the 670 yen pork cutlet and my friend had the 500 yen seaweed udon. The pork cutlet had a light batter and was crispy and freshly fried. The meat was thin but tender and juicy. It was delicious! The sauce was also tasty and went well with the rice. The miso soup was freshly made and had a rich flavor. The udon was quite ordinary but surprisingly had a good chewiness. The customer service and atmosphere in the restaurant were very good. We had a pleasant time. Although there are no tatami mat seats, you can bring a stroller if you call ahead to confirm. It's a good place with delicious food at a reasonable price. I would like to try a different menu next time.

I went out for dinner. The restaurant had a warm atmosphere, with customers coming in one after another, all silently enjoying their meals. The food was so delicious that it left everyone speechless.