Miss Ying Thai Food Shop

We asked if there are vegan options. The friendly waitress showed us the items on the menu that could be made with tofu. All were clearly marked with one point. We had vegetable spring rolls and 2 different dishes, with tofu. All delicious It is a small place that was really busy, we were very happy to go only and a table without booking as later in the evening (7pm) it was full. They also make takeaways that also seemed busy. I would recommend that you book if you would like to eat

We were lucky enough to visit when Miss Ying was there and the waitress knew her things when it came to add to Tofu and know what menu items could be made vegan

A nice and cozy restaurant with a friendly waitress. There is a menu where the owner marks all the options that can be made vegan and they must use to fu instead of the meat. I really liked the food.

Only VEGAN where MISS YING is. I was back a few times. The first time, we just went out because they were busy, the menu didn't even have a vegetarian option and we were simply degraded by even broking the theme when they were clearly overwhelmed. For the second time I stopped early, for lunch. The person working there was very nice and tried to be helpful. When I asked if I could have a vegan pad thai or something else, they could just do without animals. She went back, asked the cook. The cook said that pad thai could not be made without fish sauce and he offered other dishes listed on the menu as meat dishes. I was perplexed. I didn't know why the cook could make meat dishes vegan, but not Pad Thai. I asked if the pad-thai was prepared and was said no. I didn't feel comfortable. I've expressed all this and compared it with my first experience. I was told that if Miss Ying had been there, there would be no problem (and that was the case with my first visit). But not the case if she's not here. So I bought something sriracha and unfortunately it was. I'm not sure I'm going back for a meal, but I'm gonna buy sauces. My original review: This is a sweet café in downtown Dingwall. The owner will happily prepare any dish you like and make it vegan. The food is absolutely delicious and authentic. The owner is Thai like the cook. Updated by previous review on Sunday, 25. May 2014

This restaurant is a hidden gem. The staff are friendly and attentive, with a great sense of humor and kindness. The meals I've tried have been delicious and well portioned. I especially love their Mango Milkshakes. We've visited multiple times and look forward to our next visit. Keep up the great work!