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Avaliação da contribuiçãoThe pizza is good but don’t bother with anything else. The new owner Veronica has cut the portions in half on things such as Fries and Onion rings. A worker told me this one day when I told him my fries were half empty. You pay for a large and get a small. Thats dirty pool.
First time here at Lisa Pizzeria, and let’s just say the hospitality as well as the food and service was great. I ordered their Chicken Alfredo 10/10. Front desk kitchen staff were very friendly and welcoming. I’d def come back, Vegetarian options: Remove or substitute if needed. Kid friendliness: I was offered the remote to put on a movie for my child. Parking: Free parking plaza parking Wheelchair accessibility: Smooth surface all one floor.
Hi. I just ordered a mega pizza from here and am extremely dissatisfied. The taste is good. It's the crust. There is barley any at all. You guys have stretched the dough sooo thin its not even satisfying or enjoyable to eat. Lisas pizza is not what it was . I hope u take this review as a suggestion to make the pizza better. When the cheese is thicker than the crust, it's time to change. Thank you. Steven...
We’ve been patrons since 2014 and the pizza was really good and the coupons were great. There was a period near the end of 2022 when they wouldn’t answer the phone but the online ordering worked. Recently they got rid of the coupons, which is understandable, but now, after years of delivering to us, they won’t deliver to us anymore. Menu had changed some as well. My guess is new management, who knows if the food is still good. So I’m giving one star for their lack of appreciation for customer loyalty. I’ll be finding a new local pizza spot.
I'm just going to say, over the years you've been pretty good. The Margharita is my go-to when I've been out of the country awhile. But tonight...maybe it was the young staff in the back of the house. They have no idea what they are doing. Maybe they think a Margharita is for someone who wants something plain. No garlic, minimal basil. Tasted 100% like mozz. Undercooked, no Lisa's char. Had to kick it up with condiments at home. Medium rare steak tips were served as medium well ground beef. Awful.Get your stuff together on Thursday's Lisa's!!!!