Los Mariachis - Dreux

You're probably gonna wait a little bit for your dish. but it will be amply deserved. Only in the furnaces, gabriela willemin, authentic Mexican landed in france in 2010, in the baggage of her dominique husband, who, he, works in the hall. In the mexico, gabriela cooked traditional dishes in his parents' restaurant, the same ones that allowed this gastronomy to be listed on the Unesco world heritage. And it's this gastronomy, very far from the advertising clichés we've been given in france, that you'll discover at the los mariachis. A treat!

The owners are very pleasant. The kitchen is good, just lifted up what it takes, the dishes are good and for a reasonable price. desserts are tasty. Make the detour you won't regret.

Nice decoration, colorful, background music with very pleasant Latin sounds, the dishes are spicy just what it takes, affordable price (3.5 euros tacos and its salad, 12 euros the dish with slate,) the cook (at the Spanish accent what changes a bit) and the smiling waiter and gives explanations on the dishes!seul belgian dessert excellent but not typical

Nice atmosphere. Tasty cuisine. little waiting, if we take into account the number of staff. The cheddar sauce, I'd eat it on the head of a poodle! I'll take it in jerrican, in a barrel.

Who changes what we usually have chain signs. here original and tasteful dishes are really good. We are very well received by a nice couple.