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Avaliação da contribuiçãoI have never been to a steakhouse before where (apparently as I was told by the service staff the chef refuse to cook a T-bone cut to medium! Service staff said that it is the chef’s decision only to cook to medium rare! I thought ok, I would give this place a try nonetheless (I could have simply walked out at that point but I didn't, only to realise later that I should have! . House wine by the glass was cheap (very limited option especially for by the glass . I had ordered grilled prawns as a starter and It was nothing like what you normally get in a steakhouse and it was just about decent. Steak itself was Ok-ish since it's not cooked to the way I would've wanted it, medium. The salad and sides were jerry-built. Front office and serving staff were friendly enough. This 3 star goes to the serving staff and a decent atmosphere. I must say, the menu prices are indeed very competitive, but it doesn’t justify compromising on quality though.
Amazing as always. Best steak about. Always friendly, helpful, accommodating staff
Go here everytime we are in edinburgh. Steaks are awesome. Get the tres carnes.
A true gem in Edinburgh! This is a beautiful location with excellent food and service. The steaks were cooked perfectly, food well-seasoned, and wine selection was great. The staff were all friendly and attentive. The owner was also very friendly and kind. You could tell he truly went above and beyond to ensure everyone in the restaurant had a fabulous experience. Highly recommend and can’t wait to go back!
Had a lovely steak here . Not sure about one of the waiters was very rushed and quite ignorant. Other staff were lovely though. Would highly recommend