100 South Chophouse - Menu completo

Sautéed chicken cooked with mushrooms in a marsala wine sauce

16 oz tasty new york strip

16 oz flavorful and tender ribeye

With a shrimp and avocado salsa

Crisp romanie tossed in our caesar dressing, parmesan cheese and garlic croutons

Baby spinach leaves, plum tomatoes, red onions, hard boiled eggs and warm apple smoked bacon dressing...

2 beef steak tomatoes, fresh mozzarella, basil, red onions, olive oil and balsamic vinegar

A wedge of lettuce with bleu cheese and all the toppings

Mixed greens with chicken bites, bleu cheese, tomatoes, scallions, cucumbers, avocado, bacon, tortilla...

Mixed greens with bacon, bleu cheese, red onion and a creamy italian dressing

Tender ribs smothered with chipotle bbq sauce served with baked or mashed potatoes or fries

Chicken sautéed in a lemon garlic sauce with capers

16 oz lightly seasoned and broiled

Tenderloins on mini brioche buns

Romaine and mixed greens, gorgonzola, tomatoes, aspargus, red onions and balsamic vinegar

Three 4oz filets, one topped with bleu cheese, horseradish parmesan

26 oz bone-in ribeye broiled to perfection

16 oz. skirt steak in garlic, oregano, white wine lemon sauce smothered in fries

Fried grilled or chili

Tilapla lightly battered then sautéed in white wine lemon butter sauce

8 oz of tender beef

Spicy marinara sauce

Bowtie pasta in a bordelaise cream sauce with mushrooms, asparagus and tomatoes

Boneless beef pork ribs slowly braised in san mariano tomatoes red wine sauce tossed rigatoni pasta...

Tossed in a garlic oil and white wine sauce

Asparagus and tomatoes tossed with pasta in an asiago cream sauce

12oz of tender beef

A pan seared filet topped with teriyaki sauce

A boneless double chicken breast sautéed with jalapeno poppers, garlic and white wine

Baked or raw

20 oz veal pounded then panko crusted, sautéed and baked with tomato sauce and mozzarella

20 oz bone in pork chop in a garlic, oregano, white wine lemon sauce

Panko breaded chicken lightly sautéed and topped with mixed groom with a lemon vinaigrette

Ale battered tilapia deep fried with steak fries, hush puppies and coleslaw in a basket

Allow 25 minutes pan fried on the bone with lemon oregano then baked to perfection served with vesuvio...

Panko crusted chicken topped with mozzarella with a side of spaghetti

Snails cooked in garlic butter