Ayada - Menu completo

Must be 21 to purchase. Pandan infused mekhong Thai rum, lime juice, pineapple and cranberry juice.

Y

Must be 21 to purchase. Gin, Lavendar, blackberry liqueur, lime juice, soda and sparkling wing.

Must be 21 to purchase. Artisan vodka, hibiscus, elder flower, lime juice, and egg white.

Steamed chicken and shrimp dumpling with soy dipping sauce.

Spicy.

Served with jasmine rice. Spicy.

Served with jasmine rice.

Served with jasmine rice. Spicy.

Served with jasmine rice.

Served with jasmine rice. Spicy.

ABC News recommended. Served with jasmine rice. Spicy.

Chili basil and green pepper. Served with jasmine rice. Spicy.

Served with jasmine rice. Spicy.

Must be 21 to purchase. Bourbon, sweet vermouth, hibiscus, absinthe, and buriesque bitters.

Must be 21 to purchase. Chrysanthemum infused artisanal vodka, jasmine syrup, mint and ginger beer.

Served with sweet chili sauce.

With sweet chili sauce.

Curried fish cake served with cucumber and peanut sauce.

Served with sweet chili sauce.

With peanut and cucumber sauce.

With Jaew sauce. Spicy.

With Jaew sauce. Spicy.

Fried chicken and crab meat wrap with tofu. Served with plum sauce.

With lemongrass and basil leaves. Spicy.

Eastern Thai style sausage with vegetables, chili and peanut on the side.

Fried chive vegetable dumpling with soy dipping sauce.

Shrimp and chicken roll with plum sauce.

Northern Thai style sausage with vegetables, chili and peanut on the side. Spicy.

With cashew nut.

With ground chicken, shrimp, squid and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

With mango salad. Hot and spicy. Please create own level non spicy mild medium spicy Thai spicy

With cashew nut and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

With onion chili, cucumber, red onion, scallion and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

With mango, cashew nut and spicy lime dressing. Recommended by New York Times. Please create own level non spicy mild medium spicy Thai spicy

With green leaf lettuce, onion, carrot, tomato, cucumber, fried tofu and peanut dressing.

Please create own level non spicy mild medium spicy Thai spicy

Please create own level non spicy mild medium spicy Thai spicy

With dried shrimp powder and peanut. Please create own level non spicy mild medium spicy Thai spicy

With dried shrimp powder. Thai style. Please create own level non spicy mild medium spicy Thai spicy

With dried shrimp powder. Please create own level non spicy mild medium spicy Thai spicy

With dried chili, mint, onion and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

With dried shrimp powder, raw crab and pickled fish. Please create own level non spicy mild medium spicy Thai spicy

Pork sausage salad. With onion, chili, and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

With dried chili, mint, onion and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

With spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

Topped with garlic, chili and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

Topped with bitter melon, garlic, chili and spicy lime dressing. New York Timeout- The 100 Tastes You've to Try. Spicy.

With pineapple, cashew nut, chili paste and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

With fresh ginger, onion and spicy lime dressing. Please create own level non spicy mild medium spicy Thai spicy

With chicken, squid, shrimp and spicy lime dressing. (DUE TO Watercress run out for market we change to CRISPY PAPAYA SALAD instead)

lemonglass with mint, dry chili and spicy lime dressing. Recommended by New York Times. Please create own level non spicy mild medium spicy Thai spicy

with ground chicken , squid , shrimp and spicy lime dressing

With crispy ground catfish dried shrimp powder peanut lime dressing . Thai style. Please create own level non spicy mild medium spicy Thai spicy

Lemonglass with mint, dry chili and spicy lime dressing. Recommended by New York Times. Please create own level non spicy mild medium spicy Thai spicy

With sweet chili sauce and ground peanut.

With mushroom in hot and sour soup. Spicy.

Chicken coconut milk soup with mushroom, red onion and galangal. Spicy.

With ground pork or chicken.

With shrimp pepper, zucchini and dry shrimp. Spicy.

Served as light or dark soup (beef blood soup).

With ground chicken.

Chicken with mushroom, red onion in hot and sour soup. Spicy.

Ground meat (pork or chicken) or choose your protein with mint, dry chili and spicy lime dressing. Recommended by New York Times. Please create own level non spicy mild medium spicy Thai spicy

With mustard green, boiled egg and Chinese broccoli over rice.

With sweet pork, red onion, egg, chili and mango. Spicy.

With mustard green, boiled egg and Chinese broccoli over rice.

Hainanese chicken over chicken stock rice with ginger sauce.

With oyster sauce.

Spicy.

FYI: please add your choice of protien chicken, beef, pork, shrimp, crispy pork or seafood

In spicy curry sauce with Thai eggplant. Spicy.

choice of Protein With Glass noodle shrimp, and egg. Spicy

With Pork and fresh turmeric and lime leaves. Spicy.

Spicy.

Choice of meat with cashew nut, chili paste, onion, long hot pepper and carrot.

In coconut milk. Spicy.

Steamed bean thread in a casserole with shrimp Choose of Protein

With eggplant , garlic, chili, basil leaves.

Prik khing curry paste with protein and string bean. Spicy.

With shrimp and ground chicken. Spicy.

Choice of meat with chili and spicy basil sauce. Spicy.

Choice of meat with mixed vegetable and spicy chili paste sauce. Spicy.

Fried frog leg in spicy basil sauce. Spicy.

Choice of meat with fresh ginger and long hot chili.

Choice of meat Seasoned with pepper and garlic.

Must be 21 to purchase. Mezcal, orange, grand manier, passionfruit, Thai chili and bitters.

Must be 21 to purchase. Bourbon, nepata amaro, ginger, cinnamon syrup, and bitters.

Must be 21 to purchase. Pandan infused Thai rum, pineapple, lime juice, and sparkling wine.