Old World Pizza - Elmwood Park

Probably the best deep dish I've ever hadThe crust was perfectly golden brown and puffy yet crunchyThe sauce was nice and sweet.

This is probably the best deep dish pizza in the city Really good crust Enough cheese to make you really happy Big pies.

This was my first time here and it is great. I saw this place on Chicago best and I see why the deep dish is great. I will keep coming back again and soon.

Pizzas consistently delivered hot, fresh, delicious and on time!! Long time resident of the neighborhood and I've tried every pizza place from here and beyond but no one has ever been as consistent as Old World. Crispy crust with no flop!!! Highlyrecommend!!

I have been here multiple times and quite frankly won?t be coming back. Let me start by saying the food is fantastic, but if you don?t have basic customer service skills, you will lose me and a lot of other clients. First, I call, and the women who answeredplaced me on hold before I even heard what she said. After waiting ten minutes she answers and goes straight to asking me what Iwanted. Didn?t apologize for the long wait or anything. Second, I go to pick up my order. I walked in and saw African Americanwoman) her by the cash register, waited a whole minute and said hello to her. She didn?t acknowledge me as I entered and wasmore pre occupied with whatever task she had. Tells me she?ll be right with me. She then proceeds to pack other orders in frontof me having me wait, and it?s not only after five minutes of standing there she asks if I was picking up. I proceed by givingher my name as she walks away and goes to the kitchen. She comes back and says, you still have five minutes. I take out mywallet and I?m ready to pay and she not only doesn?t pay me any mind but starts packing up another salad. I?m like, literallyI?m the only client in front and you can?t even charge me for the food I?ve been patiently waiting for. I walked away and won?tbe coming back. With the last few years being as rough on the restaurant business as it has been, I can?t believe one, she wouldbe hired for this type of job customer facing) and two, either she?s inadequate to do this or didn?t receive basic training.Both, faults of the establishment. And quite frankly, pizza restaurants are a dime a dozen and if you?ve lost me, I could onlyimagine how many more you will lose.