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Avaliação da contribuiçãoOn this Sunday, the spring warm and wonderful, we took a hike on the Rhine. on the way back through the weinberge we came in with dry throats and pouring in the elsje. there had just been opened and all tables were free. although we said how thirsty we are, the unfriendly chefin threw us out mercilessly with the commentary all tables are reserved. we are the opinion: that could have been more professional! we felt badly treated!
Stopped with about a dozen friends on bikes, fantastic service, food was great and Kai's home made sausage especially the venison were amazing, had a large tv brought into the garden to watch the euros but the outside was big enough that you could get away from it if you wanted. They also make their own wine. If ever near there again would make a special detour to go again
For years we regularly go there. eating is always good, the wine selection is right and the service is friendly. sometimes it is very full and then quite loud. but that's how it is.
We sat in the hof, aluminum chair and now don't sit "winning room" in the local everything renovated.Eat good and grounded, weeping prices not too high.A very good choice after visiting the wine-probation when the small hunger comes.Nette owners and very attentive service.
German bourgeois cuisine in a rustic locality. here everyone knows everyone and it becomes loud when it is locally full.