jerusalem restaurant - Menu completo

A blend of chickpeas, parsley and special spices deep fried, served with tahini sauce and fries.

Skewered lamb chunks with onions and tomatoes. With rice and salad.

Served with rice and garlic sauce.

Rolled vine leaves with rice, parsley, simmered with a touch of tomato and lemon juice with special spices and yogurt.

A Mediterranean soup made of lentils with sauteed onions and coriander.

Diced tomatoes, cucumbers, parsley and olive oil.

Grilled salmon, cucumbers, parsley, peppers and olive oil.

Grilled chicken, lettuce, cucumbers, parsley, peppers and olive oil.

Chopped parsley, tomatoes, onion, mint, cracked wheat, lemon juice and olive oil.

Ground beef, parsley and spices. Served with rice and salad.

A blend of charbroiled eggplant and tahini dressing with olive oil.

A blend of fava beans, mixed with lemon, garlic, tahini and olive oil.

Fried kibbeh stuffed with ground lamb and onion. With yogurt sauce.

Chopped tomatoes, onions, cucumbers and mint, served with fried pita bread.

Hummus topped with foul (fava beans), lemon juice, garlic and olive oil.

Hummus topped with chopped lamb and pine nuts.

A Moroccan dish made from tomato sauce, chickpeas, green lentils and ground mixed vegetables.

Cheese, olives and olive oil.

Diced tomatoes, cucumbers, parsley and olive oil.

Marinated shrimp, green pepper and onions.

Grilled tilapia fish served with rice and veggies.

Thinly sliced chicken marinated in middle eastern spices. Served with fries.

Skewered chicken breast, with onions and tomatoes. With rice and salad.

Ground beef, parsley, with onions, tomatoes and spices. Served with fries.

Served with rice and salad.

Fried kibbeh with ground lamb and onion. Served with yogurt sauce and fries.

Sauteed with garlic and lemon. Served with fries.

Chicken or beef wrapped in shrak. Served with fries.

A selection of each pie. Made with fresh homemade dough.

Sampling of hummus, baba ghanouj, foul, mujaddara falafel, grape leaves and tabouleh.

Spinach, onions and middle eastern spices. Made with fresh homemade dough.

Ground beef, onions and middle eastern spices. Made with fresh homemade dough.

Blended with different types of cheeses. With spices and a touch of parsley. Made with fresh homemade dough.

A blend of chickpeas, parsley and special spices deep fried, served with tahini sauce.

Concentrated tart yogurt. Served with olive oil.

Rice cooked with lentils and browned onions. Served with yogurt.

Rice casserole with chicken. Served with yogurt. Served upside down.

Broiled half of chicken, marinated with middle eastern spices, served on a hot freshly baked bread, toasted with olive oil and topped with fried onions and spices. Served with a salad and yogurt.

Fine cooked wheat with vegetables.

Thinly sliced marinated beef in middle eastern spices. Served with garlic sauce and sliced tomatoes, pickles and fresh bread.

Lamb shank marinated with special spices. Served with rice and mixed vegetables.

Thinly sliced marinated chicken in middle eastern spices. Served with garlic sauce and sliced tomatoes, pickles and fresh bread.

Middle eastern lamb stew, served on a bed of rice.

Rice casserole with lamb. Served with yogurt. Served upside down.

Spinach, onion, cheese and middle eastern spices. Made with fresh homemade dough.

Pick any two items.

Lamb chops with onions and tomatoes, marinated with special spices. Served with rice and salad.

Combination of shish kabob, kafta kabob, chicken kabob with onions and tomatoes. Served with rice and salad.

Salmon, kafta kabob, chicken, lamb chops and shish kabob. With rice and salad.

Diced tomatoes, cucumbers, parsley, green peppers, feta cheese, olive oil and lemon juice.

Call restaurant for catch of the day. Served with rice and garlic sauce.

A blend of chickpeas and tahini dressing topped with olive oil.