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Avaliação da contribuiçãoIt was our 1st time visiting this restaurant and the food, service, cocktails, attention and overall ambiance was amazing!! Pedro Patricio went above and beyond to make our experience an unforgettable one. They were friendly and outgoing and took their time greeting and introducing themselves and really made us feel welcomed. Our dinner included a picnic board and Moscow mules then their skirt steak and salmon was the BEST we've every had. Their tres leches/tiramisu was highly recommended by Patricio with an espresso by Pedro was delicious and it was served so uniquely. Although tonight was their last night, Pedro Patricio recommended additional local restaurants where they will be happy to greet us again!! We wish them all the best!! Thank you for making our date night a night to remember!!!
Beautiful setting and good food. Service was uneven. Cesear salad was terrific and the kisses were good. Took forever to bring me a simple glass of wine. Public parking right next door will add 20$ to your tab.
Service was very slow, clearly they are short on staff. Food was fine. Heard they are closing in a few weeks, perhaps that's behind the staff shortage. We waited 40 minutes just to pay our bill.
It was disgusting, I didn't even eat the food but the service was so disrespectful that I left without ordering. Once I step foot in the restaurant and was greeted by the host, she then ignored us and sat down the couple who arrived behind us, all Because the lady had an attitude.
Beautiful setting and delicious menu, their last day as Peacock Garden is Feb, 28th. Come enjoy their last days and say farewell. A new restaurant will take its place, different menu.I had the mussels and it’s definitely a must try and a plate for two. They accept walk ins but if you want to secure a spot in the garden, please make a reservation. Ask for Andrew.