Thai Pepper - Menu completo

Rice paper wrapped with shrimps or tofu and assorted veggies, served with peanut sauce.

5 pcs

Stir-fried thin rice noodle with bean sprout, green onion and egg in tamarind sauce then sprinkled with crushed peanut.

Shredded green papaya and carrot tossed with shrimps, green bean, olive, tomato, roasted chili pepper, lime juice and fish sauce.

Seasoned grilled chicken or tofu served atop California greens with carrots, red onions, cucumbers, tomatoes, cauliflower and a homemade mango dressing, topped with bean sprouts and mint. Gluten free.

Sliced beef tossed with roasted chili, cilantro, onion, cucumber, carrot, tomato, lettuce, lime juice and fish sauce.

Chicken marinated in coconut milk, curry powder and Thai seasoning then grilled. Served with peanut sauce and cucumber sauce.

Red curry paste and coconut milk with bamboo shoot, bell pepper and fresh basil.

Green curry paste and coconut milk with bamboo shoot, bell pepper and fresh basil.

Jungle curry paste with bamboo shoot, mushroom, bell pepper, carrot and basil. No coconut milk added.

Sauteed assorted veggies with clear noodles crispy fried in pastry roll. Served with plum sauce.

Deep-fried chicken pot sticker served with house dark sauce.

Ground chicken breast tossed with roasted chili, roasted rice powder, onion, cucumber, lettuce, lime juice and fish sauce.

Thai seasoned beef served on mixed California greens, bell peppers, carrots, red onions, cucumbers, tomatoes, tossed in a homemade chili lime dressing topped with mint and cilantro. Spicy and gluten free.

Chicken, shrimps, rice noodle, bean sprout, green onion and cilantro in Thai spicy broth then sprinkle with crispy garlic and crushed peanut.

Stir-fried wide rice noodle with bamboo shoot, carrot, broccoli, bell pepper and basil.

Stew pork, rice noodle, bean sprout in pork broth with touch of green onion, cilantro and crispy garlic.

Pan seared sweet potato noodles with egg, onions, mushrooms, carrots, celery, bell peppers and bean sprouts; tossed with a sweet Thai sauce. Topped with scallions and sesame seeds.

Stir-fried rice noodles tossed with garlic, sesame oil, mushrooms, onions, jalapenos and red bell peppers sprinkled with sesame seeds and green onions and a side of peanuts.

Chicken or vegetable fried spring rolls, served with a sweet chili sauce.

Served with a sweet chili sauce.

Crispy sriracha seasoned, shredded chicken wontons served with a sweet chili sauce. Spicy.

Grilled chicken or tofu topped with peanut sauce served with cucumber chutney. Gluten free.

Massaman curry paste and coconut milk with potato, onion, roasted peanut, pineapple and carrot.

Red curry paste and coconut milk with bell pepper and fresh basil.

Red curry paste and coconut milk with pineapple, tomato, bell pepper, basil, pea and carrot.

Your choice of chicken or tofu and veggies with potatoes, sweet onions in a coconut yellow curry sauce. Spicy and gluten free.

Thai coconut milk soup with fresh mushroom, onion, tomato and cilantro with touch of lemongrass, spices and lime.

Thai hot and spicy with fresh mushroom, onion, tomato and cilantro with touch of lemongrass, spices and lime.

Steamed seasoned pork dumpling served with house dark sauce.

Glass noodles sauteed with garlic, egg, celery, mushrooms, onions, and carrots in a mushroom soy.

Yellow curry paste and coconut milk, potato, carrot and onion.

Chopped chicken seasoned with Thai spices, topped with peanuts, onions, cilantro and a side of lettuce. Spicy.

Wonton stuffed with cream cheese and crab meat, deep-fried to perfection. Served with plum sauce.

Stir-fried wide rice noodle with broccoli, carrot and egg in Thai sweet soy sauce.

Stir fried stick noodles with egg red onions and bean sprouts, topped with peanuts.

Stir-fried rice with egg basil, bell pepper and onion then sprinkled with cilantro and garnished with fresh cucumber sliced.

Stir-fried rice with egg, pineapple, pea, carrot, raisin, cashew nut, onion and yellow curry powder then sprinkled with cilantro and garnished with fresh cucumber sliced.

Stir-fried rice with egg, broccoli, tomato, onion, pea and carrot then sprinkled with cilantro and garnished with fresh cucumber sliced.

Stir-fried rice with egg, broccoli, tomato, onion, pea and carrot then sprinkled with cilantro and garnished with fresh cucumber sliced.

Stew beef, rice noodle, bean sprout in beef broth with touch of green onion, cilantro and crispy garlic.

Wonton stuffed with cream cheese then deep-fried to perfection, served with plum sauce.

Spicy coconut cream soup flavored with lime, lemongrass, galangal, mushrooms, mint, cilantro, Thai chilies and kaffir lime leaves. Spicy and gluten free.

Spicy soup flavored with limes, lemongrass, galangal, tomato, mushrooms, cilantro, mint, Thai chilies and kaffir lime leaves. Spicy and gluten free.

Spicy soup flavored with limes, lemongrass, galangal, tomato, mushrooms, cilantro, mint, Thai chilies and kaffir lime leaves. Spicy and gluten free.

Spicy coconut cream soup flavored with lime, lemongrass, galangal, mushrooms, mint, cilantro, Thai chilies and kaffir lime leaves. Spicy and gluten free.

Tempura chicken topped with pineapples, carrots, zucchini, yellow squash, onions, and bell peppers in a sweet and sour sauce.

Deep-fried crackers served with soy bean chili sauce.

Served with 2 choices of dipping sauce and additional sauce for an additional charge.

Steamed shrimp dumpling served with a soy vinaigrette dipping sauce.

Savory grilled chicken or tofu topped with a tangy peanut sauce and red onions. Served with a side of steamed vegetables.

Served with rice side of sweet sauce.

Served with rice and peanut sauce.

Wide rice noodles stir fried with egg.

Served on the bed of lightly sauteed spinach and topped with peanut sauce.

Fresh garlic, broccoli, carrot, cabbage and a touch of crispy garlic.

Bell pepper, onion, celery, carrot, mushroom and cashew.

Mushroom, bell pepper, onion, basil and basil sauce.

Sauteed bamboo shoot, basil, bell pepper, mushroom, carrot and onion in hot spicy wine sauce.

Your choice of meat or tofu stir-fried with pineapples, straw mushrooms, onions, carrots, jalapenos and bell peppers in a garlic ginger sauce. Spicy.

Sauteed with broccoli, onion, carrot and bell pepper in orange sauce.

Green curried chicken with assorted vegetables. Served with spring roll. Curries include side of pad Thai.

Chicken, garlic, broccoli, onions, carrots, and red bell pepper served with fried rice. Served with spring roll. Curries include side of pad Thai.

Deep-fried tofu served with peanut sauce.

Tempura chicken sauteed in a tangy spicy sauce and topped with roasted sesame seeds and orange zest. Spicy.