Dragon House Asian Station

Tried this place for the first time, and everyone loved it. The food was delicious and everything had a very nice presentation. If anyone has allergies, they were able to accommodate all of our requests, but put me on hold to double check, which I really appreciated. You can tell they really care about their customers, and we'll definitely order from here again sometime soon.

When I get Chinese food, I usually get sweet and sour chicken. EVERY other place I've been too just gives it to you in a sealed container, making the chicken soggy and unsatisfying. Dragon house takes the time to cut a space in the lid of the container so it can vent and stay crisp. I love it. Not to mention their food is awesome! Definitely get from here if you crave Chinese. Good food, cheap prices, staff that cares. That's all you can ask for really.

The food at the restaurant is great. I especially enjoy the orange chicken that has actual orange peels to give the chicken more orange flavor. The food is delicious and I would definitely recommend to try out this place

Former location of the same type of Chinese food restaurant ' Tommy Cheng. ' Groomed before closing, this was a private handover to a family looking to invest in expanding into Chinese takeout. Notable diffence: immediately the food most commonly packaged in prior tin foil base and cheap thin plastic is replaced with a deigned thicker single size circular base and see through thick plastic cover for a tight fit. It impressed me for Chinese takeout as usually they tend to match the same normal cheap container that obviously costs next to nothing. This is much better since the fit prevents any leaks unlike almost always a way for manual tin foil sealing to fail a cheap plastic cover from..well let 's just say if you eat Chinese don 't drive and expect any of your food to leak out let alone if it has sauce. So this is nice! Thats not the product that matters most unfortunately which is food. My first opening of the wax paper holding egg rolls costing more was.. they must have the wrong order but egg rolls are like pizza and it 's like seeing half of your slice size when open the Box. The trend was confirmed. Portion sizes are without any need to bust out digital scales less food with more money. And get this!!!! I ordered by phone my usual lunch special.. or I tried to but was told sorry.. They charge premium on Sunday with no lunch specials. This is without a doubt the oddest thing I expected to be finding. I couldn 't understand this normal every Chinese place that doesn 't stand out but is exactly what you know, but makes weird rules you can 't find out and then try a second chance to only get the next gag... Monday is off! An alternative to Chinese that you won 't appreciate. And the food isn 't as good as Tommy Cheng either making me not drive from Oakland for just this place anymore. I 'll be stuck with status quo and on the chance I ever needed Chinese in order to live, I 'd be plenty content on the 5 minute walk that is actually open and has prices and f

Really so disappointed in this restaurant I expected really good Chinese food unfortunately it was typical fare. Extremely bland and tasteless I ordered wonton soup and Shrimp Lo. The one t in the soup were thick and gummy and the pork inside was minuscule. The shrimp lomein has 8 shrimp that were 1 in diameter. SO disappointing expected more aleast more of that size. When I went to pay for the order she looked up at me and continued to do more work on orders that were coming in so I stood there for 2 minutes until I banged on the window so that she would wait on me and pay for my dinner. I do not recommend.