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Avaliação da contribuiçãoI was so excited to check glutenfree4u. but in any case a drop, like all I had bought, was good stale except the garlic bread because it was frozen. the donuts had a strange sour taste and made me feel really rough. sad ursache his never cheap to buy gf.
Excellent broth and frozen meal times. many snacks. all completely safe.
Friendly staff, a little expensive, but to have a dedicated GF store, there is no pollution. Eat is 3 out of 5.
A bit pricey but a fantastic gluten free dedicated bakery with a big range of products. They also sell coffees and snacks for a light lunch. Tables and chairs available to eat in.
A fully gluten-free bakery in Frankston! It's an unusual location, situated away from other food spots and right next to a Tyrepower. I often forget it's there. The best part is that there's no risk of cross-contamination, making it completely safe for all people with celiac disease. While it's not my favorite bakery, I'm still thankful that it exists. When I visit, I usually stick to the sweets, as I find the pies and pasties a bit dry and I'm not a fan of the pastry they use—it's quite hard and stiff (just my opinion). I also recommend steering clear of the donuts, as I personally find them inedible. On a positive note, it's a great place to stock up on frozen goods, as they have a wide variety available.