The Charleston Tea Room Cafe - Menu completo

Homemade egg salad served on choice of wheat or white bread with chips and pickle spear.

Tender pieces of roast beef au jus served with melted cheese on a toasted French roll with chips, pickle spear, and horseradish on the side.

With a choice of one of the following: soup du jour, artisan garden salad, fruit cup or broccoli salad (excludes club and French dip).

A delicious combination of chicken, celery, apples, and pecans served on a croissant with a choice of one of the following: small salad, a cup of soup, fruit cup, or broccoli salad.

A delightful combination of tuna, eggs, celery and pickle relish on white or wheat bread, served with a choice of one of the following: small artisan garden salad, cup of soup, fruit cup or broccoli salad. 9.99.

Homemade Pimento cheese with slices of bacon, slightly melted and served open faced on toasted white or wheat bread with chips and a pickle spear.

Slices of roasted turkey breast with our specially blended dressing of hard boiled eggs, chopped spinach, bacon bits, and gourmet mayonnaise, served with a pickle spear and chips.

Enjoy our homemade spinach mushroom quiche or quiche Lorraine with a choice of one of the following: small artisan garden salad, fruit cup or broccoli salad. Served with Charleston delight.

Crisp artisan greens topped with ham, breast of turkey, Cheddar cheese, chopped eggs, purple cabbage, carrots, ripe tomatoes, and candied pecans.

Soup du jour ask your server for our daily selection.

Slices of ham, turkey, bacon, and cheese, lettuce and tomato served with our specially blended dressing on toasted wheat or white with chips and a pickle spear.

Hearty spinach wrap filled with tender diced chicken, smoked bacon, Monterrey jack cheese, avocado, lettuce, chopped tomato, thin sliced red onion and topped with a specially blended sriracha spread. Served with tortilla chips and a pickle spear.

A delightful blend of hot, frothed chocolate milk topped with whipped cream.

Excluding club sandwich and French dip.

Fresh spinach greens topped with sliced mushrooms, chopped eggs, purple onions, mandarin oranges, crumbled bacon and candied pecans.

Charleston delight enjoy a refreshing dessert of strawberries, bananas, pineapple, cream cheese and cool whip.