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Avaliação da contribuiçãoI was 2 weeks professional in nürnberg and after I tried this family restaurant I went back three times. who says that eating in Germany is bad? crust carp is something heavenly! all products are fresh, the atmosphere inviting. absolutely try out! and what is good, the price-performance ratio is excellent!
The good bourgeois gas house is worth a visit not only at the church age. Franconian cuisine in very good quality without a crisp, so on.
A very nice and cozy local. during my last stay in forth I went to dinner with a colleague even three times within 10 days. the baked carp is a dream but also a classic table-spitz with searettich sauce and semmelknödeln is not to be despised.The owner was extremely nice and helpful. I can only recommend this locally.
I have eaten several times in this family restaurant with a welcoming atmosphere and always eaten very well: the dishes were not only excellent and prepared on traditional wise, but also the ingredients were very fresh and of high quality. the carp was a dream!
Have visited this locally with 5 people. after the order, go. an eating was no longer what we learned 15 minutes later. I got the wrong food. the other gast received his eating 15 minutes after the others. I was told to take the wrong food because it was already prepared. no word of regret or apologies. I refused, after that the service was no longer seen. see unfriendly and unprofessional staff. I can't recommend.