Rusty Bucket Gahanna - Menu completo

choose from a selection of meats, cheeses, and veggies

cut fresh daily

mini burgers on potato buns with grilled onion, yellow cheddar cheese and topped with pickle chips

mixed greens, tender pulled oven roasted chicken breast, tortilla strips, corn, pepperjack cheese, black beans and tomatoes tossed in cilantro ranch dressing and drizzled with BBQ sauce

topped with tomato, bacon, chopped egg and your choice of dressing

an entrée size portion of our signature salad with roasted hand-pulled chicken

mixed greens topped with our special dressing, chopped bacon, blue cheese crumbles, tomatoes and red onion

mixed greens, tomatoes, mushrooms, cucumbers, onion, croutons and cheddar cheese with your choice of dressing

8 oz. sirloin topped with sauteed mushrooms, onions and gorgonzola butter, served with broccoli florets and onion straws

spaghetti sauteed with garlic, white wine, olive oil, fresh baby spinach, mushrooms and oven roasted tomatoes; topped with a pesto marinated grilled chicken breast and served with garlic cheese bread

baby spinach, mixed greens with fresh strawberries, candied pecans, sliced red onion and blue cheese crumbles tossed in a honey vinaigrette dressing

Cuban rice topped with black beans

a blend of spinach, white wine and cheeses, served piping hot with tortilla chips

blackened chicken, pepperjack and cheddar cheese, folded with black bean and corn salsa and served with sour cream, fresh guacamole and salsa on the side

All served with crisp celery sticks and blue cheese dressing; come in one or two pound servings. Available in 5 flavors: Tamarind BBQ, Sweet Chili, Joe's Regular, Sriracha, Habanero

one half pound in spicy Old Bay seasoning, served chilled with a fresh lemon wedge

1/2 lb. hand-pattied burger, cooked to order and topped with Swiss cheese, sauteed white onions and 1000 island dressing on grilled rye bread. served with crispy, seasoned fries

house made crispy black bean burger, topped with pepper jack cheese, lettuce, tomato, pickle, onion and mayo. Served with crispy, seasoned fries

house made beer cheese melted and piled high with thin, crispy onion straws, and topped with lettuce, tomato and mayo. Served with crispy, seasoned fries

our fresh ground hand-pattied burger topped with house made beer cheese, Serrano and jalapeno chili pepper relish. served with crispy, seasoned fries

lettuce, tomato, onion, pickle, mayo and American cheese. Served with crispy, seasoned fries

1/2 lb. hand-pattied burger, cooked to order and topped with American cheese, lettuce, tomato, pickle chips, onion, sweet pickle relish and mayo on a sesame seed bun. served with crispy, seasoned fries

1/2 lb hand-pattied burger made with ground beef and ground bacon, cooked to order and topped with sauteed white onions, cheddar cheese, bacon strips, lettuce, tomato and garlic aioli on a sesame seed bun. Served with crispy, seasoned fries

topped with bacon, lettuce, tomato and mayo

sliced turkey piled high and topped with tomato, lettuce, bacon, sliced cheddar cheese and mayo on Texas toast

1/2 lb. of corned beef, sauerkraut, Swiss cheese and 1000 island dressing on grilled rye bread

grilled Italian sausage topped with cappicola ham, salami, provolone cheese, mayo, lettuce, tomato, onion, pepperoncinis and Italian dressing

American cheese on white bread with choice of side

light n' fresh! soy marinated yellowfin tuna, seared rare, with wasabi mayo, sticky rice and a marinated Asian vegetable medley with our ponzu dipping sauce. served with tomato cucumber salad on the side

served blackened, topped with our fresh citrus cabbage slaw, sour cream drizzle, fresh cilantro and served with Cuban style rice and beans

panko crusted chicken breast slathered in Joe's regular sauce, topped with crumbled blue cheese, shredded lettuce, tomato and mayo

seasoned panko crusted chicken breast topped with marinara sauce, provolone cheese and served with pasta alfredo and garlic cheese bread

baked custard and cinnamon bread topped with caramel and candied pecans; served with Edy's vanilla bean ice cream and whipped cream

New York style cheesecake topped with a house-made strawberry sauce and fresh whipped cream. This dessert is Gluten Free Friendly!

a cold, frosty mug of Rogue draft root beer over Edy's vanilla bean ice cream

homemade chocolate cake topped with Edy's vanilla bean ice cream and caramel sauce

shrimp sauteed with white wine garlic butter sauce, fresh herbs and tomatoes tossed with spaghetti and grated parmesan and served with garlic cheese bread

plenty of beer-battered Atlantic cod, French fries and cole slaw

tender slow-roasted pulled beef, button and morel mushrooms tossed with pappardelle paste and morel cream sauce; topped with sour cream and scallions and served with garlic cheese bread

our special pulled pork sandwich loaded with pale ale BBQ sauce, red onion, scallions and pepperjack cheese

hand-cut filet seasoned with soy glaze, served with sticky rice and stir-fried vegetables

batter-dipped spears with ranch dressing for dippin'

beer-battered Atlantic cod with tartar sauce, lettuce, American cheese, tomato and onion

Rogue Draft Root Beer topped with vanilla ice cream

artisan hand tossed 12 pie with tender roasted tomatoes, garlic, fresh mozzarella and basil

artisan hand tossed 12 pie with pepperoni, Italian sausage and cappicola with mozzarella, provolone, peppers and red onions

artisan hand tossed 12 pie with loads of mozzarella, provolone, pepperoni and fresh banana peppers

6 cheese or pepperoni pizza

4 oz portion of our hand-pattied beef; cheese upon request with choice of side

lightly smoked Memphis-style ribs slathered with our Bucket BBQ sauce and served with French fries and cole slaw (1/2 or full rack portions available)

sirloin and bean chili topped with sour cream, shredded cheddar cheese, tomatoes, onions and scallions; served with warm tortilla chips

4 oz portion of our beer-battered Atlantic cod with choice of side

tender pork filets lightly breaded and pan seared, served with house made braised red cabbage, spaetzel and our whole grain mustard jus

spaghetti smothered with our Texas sirloin chili and topped with cheddar cheese, sour cream, onion and fresh diced tomatoes; served with garlic cheese bread

house roasted turkey breast, thinly sliced and piled high on Texas toast, covered with a creamy parmesan sauce and topped with sliced tomato and bacon

two jumbo beef and veal meatballs slow-cooked in our house made red sauce; served atop spaghetti noodles garnished with our homemade garlic cheese bread

grilled chicken fingers, served with honey mustard sauce, broccoli, and apple juice

grilled Atlantic cod served with carrots and apple juice

6 spinach, tomato, mushroom, bell pepper, served with a side salad, and apple juice

hand dipped, served with BBQ or honey mustard sauce

house made daily

Half of a turkey club with your choice of salad and a cup of soup! Salads: Wedge of Iceberg, Double Nickel Salad, House Salad. Soups: French Onion Soup, Texas Sirloin Chili, Soup of the Day

Choose your salad and add a cup of soup! Salads: wedge of iceberg, double nickel salad, house salad. Soups: french onion soup, texas sirloin chili, soup of the day

crisp tortilla with seasoned ground beef, refried beans, cheddar cheese, shredded lettuce, jalapenos, and tomatoes all lightly tossed with cilanto ranch dressing. topped with sour cream drizzle, salsa, fresh cilantro, and scallions

fresh cut daily and hand battered with choice of side and dipping sauce

just like mom's (well, maybe even better)

Swiss and American cheeses melted with Blue Moon white ale; mixed with elbow macaroni; topped with cheddar panko bread crumbs and oven-baked until golden brown; served with garlic cheese bread

all-beef hot dog with choice of side

pan-seared, with sweet chili and ponzu sauces

crispy sweet potato fries

house made and marinated in basil vinaigrette, topped with feta cheese

served with grilled pita, marinated tomato and cucumber salad and side of tzatziki sauce

made fresh daily, stacked atop our mashers and covered with BBQ gravy and crispy onion straws; served with green beans and oven roasted carrots