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Avaliação da contribuiçãoWe came for Saturday brunch. The restaurant was fairly full but we did not wait for an inside table. We started with the apricot mimosas and omega soft boil egg. Then had the bacon quiche and la Norvegienne. The food was well prepared and attention was given where needed, ie flaky crust, salmon portion, creamy yolk of soft boil, and great acidic vinaigrette on kale side salad. The atmosphere is very much like a busy street corner of France but not so loud you cannot talk at your table. A very good brunch and time will spent.
Super friendly staff and the food is absolutely AMAZING. I got the salmon quiche and it was the best quiche I have ever had! I will 100% be back!
Exceptionally high quality food. Really wonderful addition to Gainesville.
One of the best restaurants Gainesville has to offer, and the only French one. Consistently great and high quality food. I’m addicted to the quiche. Highly recommend!
Thanks for this little escape in France, everything was delicious !