Cantina Garau - GAVOI

I've been to this place, what to say Wonderful!! Super super staff! Congratulations really to carry out culture and traditions of our land! !

Perfect to meet friends. The owner really friendly and competent in giving advice on wine choices. Outstanding bruschettes, varied and abundant cutter. Good price quality ratio

Excellent cutting board of typical products, craft beers and spritzers. The owner so cute and courteous. A suggestive location with the screw leaves hanging on the walls and ceilings. Recommended for an aperitif in company

Arrived just before 13:00, of the few gastronomic proposals of the paper were not available 2. Among these are the cutter of mixed cheeses: rather scandalous not to find cheeses in Gavoi and for more at lunch on Sunday, whose country moors of tourists and initiatives for the renowned literary festival. The mixed salad consisted of lettuce and past tomatoes and presented indecently. The bread of the focaccia was an industrial bread from supermarket. The wine, a glass of vermentino among the best of Sardinia, expensive and dosed with the dropper, is served warm. Drinks for children like juices or tea. At the pleasantness of the place did not correspond the quality of the products and preparations presented. I'm sorry, but the entrepreneurship of the reception doesn't do that. Bad experience.

We stayed in Gavoi on the occasion of the famous literary festival and several times we booked at the Winery and we always found a well-furnished and friendly staff, from owners to girls trained at the service. Excellent meat and cheese cutters and sublimate croutons. Also excellent choice of wines, all quality.