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Avaliação da contribuiçãoTo have lamb soup at breakfast is strange, but I can see the appeal. we have the spicy suppe, but with half seasoned. the place was busy when we arrived at 10.30 a.m., which was crazy for a good atmosphere. it was a good start to the many meals we enjoyed in gaziantep.
Beyran is very great , nice tast, its not that spicy as they say
We decided to follow a Turkish YouTuber who went to the best places to eat in Gaziantep. We started by Metanet and we did not regret it. The soup we had is the best one I ate in Turkey, the lahmacun was so tasty and the ketmer (pistachio pastry) was excellent. I highly recommend this place if you go visit Gaziantep and his famous mosaic museum.
Delicious food, I ordered the alinazik. Restaurant was very clean aside from some discarded napkins on the floor. Unfortunately they were out of beyran when I arrived so I didn't get to try it. I suppose you should take that as a good sign.
The Beyran is to die for. Slow cooked over night and the hotness depends on your palate. Served with bread, chillies and lemon.. squeeze it as much as you can to get the best flavour. Note: They accept only cash. It was 65 TRY when we were last there, Nov 2022. Great service. Would highly recommend