The Cheesecake Factory - Menu completo

Grilled flour tortilla filled with melted cheese green onions and chiles. Garnished with guacamole salsa and sour cream

Fried light and crisp. Served with garlic dip and cocktail sauce

The almost traditional recipe with croutons parmesan cheese and our special caesar dressing

Asparagus green beans tomato cucumber roasted beets apple edamame radicchio romaine and white cheddar all chopped with pomegranate vinaigrette

Marinated chicken fresh corn black beans cheese tortilla strips tomato and romaine with a spicy peanut-cilantro vinaigrette

Sliced chicken breast rice noodles lettuce green onions almonds crisp wontons bean sprouts orange and sesame seeds. Tossed in our special chinese plum dressing

Grilled chicken breast layered with mixed greens cucumbers red and green onions red and yellow peppers green beans carrots mango and crisp wontons with macadamia nuts and sesame seeds. Tossed in our vinaigrette

A fresh and delicious blend of farro chicken apple edamame green beans cucumber quinoa and tomato. Tossed with chilled greens house vinaigrette marcona almonds and parmesan

Grilled chicken fresh avocado mixed greens crisp tortilla strips carrots cilantro and cashews tossed in a citrus-honey-peanut vinaigrette

Chicken breast avocado blue cheese bacon tomato egg and romaine tossed in our vinaigrette

Fresh ahi lightly seared rare with avocado wasabi pesto tomato and mixed greens. Tossed with shallot vinaigrette

Avocado tomato grilled corn black beans cucumber and romaine all tossed with our barbeque ranch dressing. topped with lots of crispy fried onion strings for crunch

Feta cheese tomato cucumber kalamata olives red onions arugula vinaigrette

Our wonderful fresh herb crusted salmon served chilled on top of baby lettuces tomato and vegetables. Tossed in our balsamic vinaigrette

Grilled chicken romaine carrots bean sprouts green onions cilantro rice noodles wontons almonds and sesame seeds served with our sesame-soy dressing

Crisp corn tortillas topped with grilled marinated chicken breast and black beans piled high with mixed greens fresh corn green onions and cilantro. All tossed in our vinaigrette and garnished with avocado cream salsa and sour cream

Housemade meatballs with beef italian sausage and parmesan with our tomato sauce and basil

Sauteed chicken mushrooms and onions in a delicious madeira wine sauce. Tossed with penne pasta

Spaghettini with smoked bacon green peas and a garlic-parmesan cream sauce

A rich parmesan cream sauce

Bow-tie pasta chicken mushrooms tomato pancetta peas and caramelized onions in a roasted garlic-parmesan cream sauce

Large shrimp sauteed with tomatoes lemon garlic herbs and fresh basil on top of angel hair pasta with a touch of marinara sauce

Grilled chicken fresh mozzarella a touch of garlic and penne pasta. Light and fresh

Shrimp and chicken sauteed with tomato onions and peppers in a very spicy cajun sauce. All on top of fresh linguini

Penne pasta mozzarella ricotta romano and parmesan cheeses marinara sauce and fresh basil

Chicken cheese and our spicy buffalo sauce all stuffed in a spiced wrapper and fried until crisp. Served with celery sticks and blue cheese dressing

Crispy fried chicken breast on mini-buns served with lettuce tomato and pickles

Served with mustard and tartar sauce

Fried wings covered in hot sauce and served with blue cheese dressing and celery sticks

Apples marcona almonds golden raisins and green beans tossed with our buttermilk-black pepper dressing

Fontina and parmesan cheese garlic and herbs in a wine sauce

Belgian endive radicchio glazed pecans blue cheese and vinaigrette

Oriental dumplings pan-fried in the classic tradition. Served with our soy-ginger sesame sauce

Four all beef mini hot dogs

Bite-sized burgers on mini-buns served with grilled onions pickles and ketchup

Create your own thai lettuce rolls. Satay chicken strips carrots bean sprouts coconut curry noodles and lettuce leaves with three delicious spicy thai sauces ? Peanut sweet red chili and tamarind-cashew

Warm artisan bread with garlic butter mozzarella parmesan and romano cheese. Served with parmesan salsa and marinara sauce for dipping

Fresh artichoke fire-roasted and served with a spicy vinaigrette and garlic dip

Crispy tempura shrimp with our spicy dynamite sauce

Crabmeat blended with cream cheese green onion water chestnuts and sweet chili sauce fried crisp in wonton wrappers

A delicious blend of crab artichokes and cheese served warm with grilled bread

Crispy wrappers filled with spiced chicken. Served with cilantro dipping sauce

Tosse in our vinaigrette

Avocado sun-dried tomato red onion and cilantro fried in a crisp wrapper. Served with a tamarind-cashew dipping sauce

Crispy wrappers filled with slow roasted pork ham melted swiss cheese pickles and mustard

A unique combination of portabella mushrooms avocado slices and fresh zucchini breaded and fried. Served with dipping sauces

Tossed with spicy soy-ginger sauce or simply steamed

Crispy corn tortilla topped with grilled chicken breast and black beans with mixed greens fresh corn green onion and cilantro. All tossed in our vinaigrette and garnished with a little avocado cream sauce salsa and sour cream

Choice of dressing

Lots of tender kale quinoa grapes sweet red pepper sunflower seeds and parmesan cheese. Tossed with our lemon vinaigrette

Fontina parmesan and romano cheeses garlic crumbs and herbs

With mozzarella fontina and parmesan

Charbroiled on a toasted brioche bun with lettuce tomato onion pickles and mayonnaise

Charbroiled with cheddar cheese tomato and grilled onions on sourdough french or wheat loaf

A gigantic chop house hamburger. Served with a slice of grilled onion lettuce and tomato

Spiced fresh salmon rolled in spinach and fried in a crisp wrapper. Served with a sweet hot chili sauce

Crispy battered shrimp fresh mushrooms tomato and arugula tossed with spaghettini and a basil-garlic-lemon cream sauce

Penne pasta honey glazed chicken asparagus red and yellow peppers peas garlic and onion in a spicy chipotle parmesan cream sauce

Fresh beets apples baby arugula pecans and vinaigrette

Spinach artichoke hearts shallots garlic and a mixture of cheeses served bubbly hot with tortilla chips and salsa. Enough for two

Topped with sour cream salsa cilantro avocado and salsa verde

Delicate rice paper rolled around asparagus shiitake mushrooms carrots rice noodles green onion cilantro and shrimp. served chilled with spicy chili and peanut dipping sauces

Crisp tortilla chips covered with melted cheeses guacamole sour cream jalapenos green onions and salsa

Spicy chicken corn black beans peppers onions and melted cheese. Served with avocado cream and salsa

Crispy crumb coated macaroni and cheese balls. Served over a creamy marinara sauce

Rigatoni with shrimp italian sausage onions and mildly spicy peppers tossed with marinara sauce and fresh basil

Rigatoni tossed with broccoli oven-dried tomato roasted eggplant peppers artichoke kalamata olives garlic and pine nuts

Fresh chicken breast coated with crushed pretzels and fried crisp. Served with dipping sauces

Crispy potato tots filled with cheese bacon and green onion. Served with sour cream

Bite-sized little crab cakes served with mustard sauce

Mozzarella and fontina cheese with marinara sauce

Mixed greens grilled asparagus fresh beets goat cheese candied pecans and vinaigrette

A delicious blend of julienne romaine grilled chicken tomato avocado corn bacon blue cheese and apple with our vinaigrette

Parmesan crusted chicken served over pasta with mushrooms peppers and onions in a spicy new orleans sauce

Spiced fresh salmon rolled in spinach and fried in a crisp wrapper. Served with a sweet hot chili sauce

Spaghettini fresh asparagus shiitake mushrooms oven-roasted tomatoes and parmesan in a delicious garlic sauce

Diced chicken shiitake mushrooms green onion ginger and garlic served with crisp lettuce leaves

Grilled chicken endive radicchio arugula butter lettuce roasted pear blue cheese candied pecans and tomato served with ourvinaigrette

Our basil-almond pesto tossed with fresh asparagus and oven-roasted tomato

Chicken breast sauteed with garlic herbs tomato and white wine in a scampi cream sauce tossed with spaghettini

Pecans arugula and caramelized onion

Butter lettuce leaves filled with grilled chicken. Carrots bean sprouts cucumber cilantro and rice noodles with spicy peanut and cashew sauces

Delicate rice paper rolled around asparagus shiitake mushrooms carrots rice noodles green onion cilantro and shrimp. Served chilled with spicy chili and peanut dipping sauces

Butter lettuce leaves filled with grilled chicken. Avocado tomato onion cilantro roasted corn salsa and crema

Served with lemon-garlic aioli

Soy beans steamed in their pods

Lightly breaded and topped with parmesan cheese. Served with ranch dressing

Ripe avocado onion tomato chiles cilantro and fresh lime. Served with tortilla chips salsa and sour cream