Coarse Italian - Menu completo

Pan seared chicken, marsala cream sauce, served over polenta.

Sauteed shrimp, red pepper cream sauce, basil.

with three hour braised beef and pork ragu.

Artichoke, crumbled sausage, onion, mushroom, tomatoes

With zucchini, Fresno pepper and citrus Sambal glaze.

Charred romaine, croutons, parmesan dust.

Crushed tomatoes, fresh mozzarella, basil.

Homemade pepperoni, mozzarella, burnt honey.

*Pick-up and delivery notice* Brownie and ice cream packaged separately, brownie warmed before serving.

with BBQ sauce, parmesan fries.

Chocolate lava cake, topped with gelato

Cinnamon, vanilla gelato.

Fried Italian doughnuts, chocolate ganache.

Tasted ravioli, shredded beef, mornay cheese sauce, mild giardiniera, tomatoes.

Sauteed fennel, mushrooms, and caramelized onions.

Braised short rib, mirepoix, red wine reduction

with garlic aioli.

Spinach, bacon, parmesan, marsala cream sauce.

Breaded eggplant, layered with marinara, ricotta cheese, topped with melted mozzarella.

With marinated heirloom tomatoes, zucchini, and basil chimichurri, prosciutto chips.

Toasted almonds, blueberries, red onions, dried cranberries, shaved parmesan, apple cider vinaigrette.

Fresh toasted crostini, topped with whipped seasoned ricotta and cracked pepper.

Ground beef meatballs with marinara, topped with fresh whipped ricotta.

Fried chicken sandwich with pickle, house made coleslaw, chef's 1000 island, brioche bun, fries.

Stuffed with risotto, peas, parmesan, lemon cream sauce, and served with sauteed spinach.

Chopped romaine, fresh farm cherry tomatoes, salami, Italian ham, roasted red peppers, kalamata olives, gorgonzola, celery, pepperoncini, Coarse vinegarette.

Triple-blend custom ground beef (brisket, short-rib, and ground chuck), American cheese, roasted garlic aioli, brunoise red onion, dill pickle chips, brioche bun, fries.

Beurre blanc, parmesan, pepper, lemon.

Stuffed with goat cheese, drizzled with local honey and balsamic glaze.

Risotto ball, ground beef, peas, mozzarella, marinara. (3)

Veal and ricotta meatballs, braised veal tomato sauce.

Vanilla ice cream.