Red Lobster - Grand Forks

The drinks from the bartender weren't great, but they were taken off the bill, which was fantastic!

Every thing was good, but not great. Portion sizes are smaller, and prices have increased. The restaurant is in need of a remodel /or update. The temperature was cool enough to wear my coat during the meal.

It was rather cold in there so I can't give the atmosphere

I visited this restaurant on Christmas Eve, and it was quite busy, with all the servers attending to multiple tables. My server, DelRae, ensured that I had a pleasant experience. I ordered some cheddar bay biscuits and dessert to take with me, as I was heading to meet friends for the holiday. Although I had to wait a bit for my food, it was understandable given how many tables were being served on that day. Everyone enjoyed their meals, and I would definitely return in the future.

The food was good, but the salmon was undercooked, and we ended up feeling unwell afterward. It might be a different experience if you dine in; I'm not sure. However, the biscuits were excellent!