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Avaliação da contribuiçãoOne of the best hotel breakfast buffets! Their chef whips up the most delicious omelets I had a southwestern veg with fresh spinach, enoki (I believe) mushrooms, diced tomatoes, diced shallots, peppers. They also have baby potato home fries with peppers, scrambled eggs, pancakes, fresh fruit, bakery items, yogurt, cereal and oatmeal. Service is fairly quick and the staff are accommodating. Definitely a perk to this hotel.
This restaurant is Permanently closed. Replaced by The Helmsman. Same location different menu.
Breakfast was solid, affordable and full of options. Good thick omelets and a ton of other hot options. Fruit was fresh. Just a very good experience overall and under $20 a person, which seems decent for a hotel restaurant and furthermore the only game in town.
Excellent food. Our food server, Lauren is very nice lady. She always make sure my glass is filled.
Came here for the first time due to a conference I had in the hotel. Definitely more upscale with the food selections and therefore on the pricey side. The staff was very friendly and welcoming. We started off with the Caesar salad which I enjoyed with the crostini and fresh garlic. For the main course we had the filet mignon, scallops, asparagus and mashed potatoes. The filet mignon was a little less done than I normally order however, it was delicious! The meat was so tender and flavorful. It was just right. I think a lot of the cracked pepper wound up on the mashed potatoes, so they had a little too much pepper for my liking. As for the scallops they were also very good. My only complaint is that the menu said we would get 4 scallops and we only had 2... so not sure where the rest of them went. Lastly for dessert was a triple chocolate torte, it was just enough for my sweet tooth. Overall, I had a good experience.