St Orres - Menu completo

with Fresh Blackberries, Strawberries Whipped Cream and Maple Syrup

with Seared Scallop

with Lobster Ravioli in a Lobster Cream

with Saffron Aioli

with Whipped Cream and Raspberry Puree

with Arugula, Potato, Pancetta and Fresh Orange

with Smoked Wild Boar and Tomato

with Mashed Potatoes, Spinach and Corn

with Shiitake Mushrooms, Tomato and Black Olives

with Roasted Spaghetti Squash and Fresh Mozzarella

with Potatoes and Vegetables

Stuffed with Andouille Sausage with Wild Mushroom Risotto Cakes

with Fresh Mozzarella

with Potatoes and Fresh Breakfast Bread

with Vanilla Bean Ice Cream and Fresh Strawberries

poached Eggs, Pancetta and Rosemary's Hollandaise Sauce

with Fresh Basil and Mozzarella Cheese

Vegetarian

on Potato Bread with Fries

Stuffed with Sweetened Ricotta, Almonds and Fresh Orange

with Homemade Nutmeg Ice Cream and Caramel Sauce

Filled with Espresso Ice Cream and St. Orres' Chocolate Sauce

with St. Orres' Cinnamon Ice Cream

with Fresh Apple and Sugared Walnuts

with Huckleberry Glaze and Rosemary's Mustard

with Locally foraged Black Chanterelles

with White Wine, Butter, Garlic and Tomato

on Potato Asparagus Pancakes, Saffron and Nasturtiums

with Rosemary's Spicy Apple Sauce and Apple Latkes

with Wild Huckleberries

with Strawberry Orange Pancakes and Fresh Strawberry Glaze

with Caramelized Onions and Fries

with Cracked Pepper and Potatoes