Hanoi Cooking Class Rose Kitchen

I had a wonderful cooking class here! It was completely gluten-free and we did not use soy sauce. We bought fresh products and noodles on the market and cooked everything in fresh oil and cleaned stations in the kitchen. Very recommended! We have made a green mango salad, beef pho and fried spring rolls.

The experience here was so amazing and they do serve vegan and gluten-free menus in every Viet-dish that we do not miss any delicious dishes. Hands-on making my food with a well-care and friendly cooking instructor. Highly recommended.

I had a wonderful cooking class here! It was completely gluten free and we didn’t use any soy sauce. We bought fresh produce and noodles at the market and cooked everything in fresh oil and cleaned stations at the kitchen. Highly recommend! We made a green mango salad, beef pho, and fried spring rolls.