Sushi Palax - Menu completo

Chefs choice 16 pieces, sashimi with rice on the side

Combo plate.

Combo plate.

Fried pork dumpling.

Combo plate.

Assorted sliced of raw fish on top of a bowl of sushi rice.

Chefs choice six pieces, sushi and California roll.

Chefs choice 12 pieces sashimi (with white rice on side)

Chefs choice nine pieces, sushi and California roll.

California roll, tuna avocado and salmon cucumber.

Beef steak with teriyaki sauce.

Stir fried noodles with chicken and vegetables.

Deep fried shrimp and vegetables.

Regular roll cuts small piece or hand roll wrapped like cone

Broiled shrimp with teriyaki sauce.

Shrimp tempura, chicken, egg, vegetable noodles in broth.

Shrimp tempura, avocado inside-outside spicy crabmeat.

Assortment vegetable.

Shrimp tempura with vegetable in noodle soup.

Chicken and vegetable.

Stir fried noodles with chicken and vegetables.

Spicy California roll, spicy tuna roll, spicy yellowtail roll.

Deeply fried butter dipped shrimp.

Cooked mountain vegetable in noodle soup.

Sliced raw tuna over rice.

Combo plate.

Combo plate.

Combo plate.

Chefs choice four pieces sushi and eight pieces sashimi and California roll.

Chefs choice eight pieces, sushi and 12 pieces sashimi, tuna roll, California roll, your choice special roll.

Smoked salmon, cream cheese, cucumber.

Combo plate.

Combo plate.

Combo plate.

Combo plate.

Combo plate.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Combo plate.

Spicy.

Spicy.

Combo plate.

Spicy.

Spicy.

Combo plate.

Spicy.

Spicy.

Combo plate.

Combo plate.

Spicy.

Spicy.

Spicy.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy.

Fried or steamed.

Combo plate.

Broiled salmon with teriyaki sauce.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Broiled chicken with teriyaki sauce.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.