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Avaliação da contribuiçãoThe pizza at this restaurant was delicious and had a great presentation. I ordered the gourmet chicken pizza with added prawns and onions, and it was very tasty. I highly recommend trying it. Another customer even approached me to ask about it because it looked so good. The chef did a great job.
We had high hopes for this café, thinking it would offer comforting, home-style food like Grandma's house and have quick snack options for a casual lunch. We were drawn in by the promise of scones on the sign outside, which seemed like the perfect light meal we were looking for. However, upon entering, we were surprised by the size of the place and the extensive menu. It truly caters to all tastes and preferences, attracting a large crowd of people. Despite the lack of reservations and the fast turnover of tables, the restaurant was crowded and noisy, not ideal for a quiet and leisurely lunch. It is not the place to visit if you're in search of a small, simple meal. We managed to find a few smaller items on the menu, such as soup, garlic bread, and scones, but it was clear that the focus was on large and hearty main dishes, which came with a high price tag. The food quality was good, but the prices were steep for a casual dining spot, especially considering the chaotic service where orders were confused and dishes arrived at different times. Despite these drawbacks, it is a great spot to go if you're looking to indulge in a filling meal on a chilly winter day.
The service at this restaurant is quick, and the establishment is very clean. The food is delicious, and there are plenty of spacious tables both indoors and outdoors. The coffee is excellent, and the prices are reasonable.
Beautifully cooked breakfast and certainly plenty of it. Avo Smash was fabulous and everything was so tasty. Good honest service and we were so happy we chose to eat here.
Had breakfast here and the food was lovely. I had the avo smash with bacon and poached egg and my husband had the big brekkie, both were really nice. The bacon was a standout as was the sourdough toast.