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Avaliação da contribuiçãoVery tasty meals, good service, fair prices. restaurant is just a little atmosphere.
I was already a few times at this stone place and every time I was pleasantly served delicious food, which was arranged in very pleasant way. I have tried almost everything they have on the menu and have not even been disappointed. the service staff was pleasant and courteous and the owner took care of our requests. I am a fan of her stuffed aubergines, chicken sar-dashi, koofteh, and her potato keepers kookoo. I would give this place a total of 5.
For local “Hamedani” food, this place is a must! Really tasty, excellent dishes. Try the eggplant (bademjan) or the sardashi, which is a regional pan-roasted kebab. It has a charming atmosphere and tourists and locals alike dine here. I have American friends visiting Iran in the coming months and I will definitely tell them to dine at Dareta!
This place is cozy, clean and small. People are very friendly and their food is just over the top, you can find different kinds of local cuisine from Hamedan here.
Great little restaurant off away from the hustle and bustle of the bazaars and centre. We had dizi (stew mashed in a clay pot), soup and bademjan (vegetarian eggplant) as an evening meal. Really tasty and simple food washed down with nice çay. Struggle with the menu and the prices didn’t match our estimate of the bill. A little bit expensive for what we bought, but we are tourists and everything is jacked up for us anyway. Very friendly service and a must visit place all the same.