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Avaliação da contribuiçãoThe restaurant offers a stunning view and delicious food. The menu is unique and the presentation of the dishes is impressive. We had a conversation with the owner and learned that the chefs are from Ladakh, bringing their own unique style to the menu and preparation. All the food tasted fresh. On our last day in Rishikesh, we ventured out late at night to try their dinner, despite the distance from our hotel. It was a chilly evening, but the palak khichadi we ordered was comforting and delicious. A must-visit restaurant for sure.
This is the best Tibetan food I have ever had. I highly recommend trying their thukpa, peeshe, falafel, and other items from their Chinese menu. Everything here is freshly prepared, including the noodles. The bakery section also has a variety of delicious dishes like cheesecake, apple strudel, chocolate truffles, cinnamon rolls, and brownies. They even offer a brownie with ice cream, which is a heavenly combination.
I spent the whole afternoon and evening enjoying coffee, food, and the peaceful view of the Ganges River. The food and service were excellent.
Best cakes and bakes they can have here. they have limited staff, so order may sometimes take, foreign first preference for baked and lemon baked is one of the best here. thali is also available, but it is taste is average and quantity is enough gor 1 person.
I was in her dachcafé and tried Israeli falafal. I have to say it was really good experience, must recommend for best eating along with the best of view, and these young were so welcoming, I will visit again.