Tavern At White Stag Farm - Hayward

Salmon was fishy. The corn source was thin and the corn was not fresh. Cake was hard, heavy....nothing made fresh!

We stopped in for a beverage..Jenny and Peter were the most informational and had such great attentive service! A must stop for a special place up north! Looking forward to having dinner here as well!

We live 2 miles from Tavern at WSF and have eaten here 5 or six times. Previous visits have been very good and this is one of my favorite area restaurants. I took my wife, brother and sister in law for a special dinner. Darleen was our server and did a great job. The wine and salad were very good. However, my salmon was overcooked, my sister in law’s chicken was also. My brothers ahi tuna was very good. Was this a just one time event? Not sure. Was the chef having a bad night….. don’t know. We will be back, but will be very specific on how we want our food cooked.

What a lovely dinner! The craft cocktails, appetizers, and dinner were absolutely delicious! The team is fantastic, and the atmosphere was warm and inviting. Thank you for the wonderful evening, and we are looking forward to our next outting to the Tavern at White Stag Farm!

Lots of good but kind of an identity crisis of supper club, fine dining, smoking lounge, and coffee shop. Not sure what to make of the couches, pillows, and chairs draped with fake furs. Kind of an Octogenarians with adult children crowd. Which is maybe why some of the food is so salty. The sides and and soup seems the victim while the entrees are solid. Overall pleasant experience. I’d recommend reservations especially for early dining.