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Avaliação da contribuiçãoWhile I visited a friend in healesville, I decided for a lunch in the hotel terminus, it was quite empty at that time, I ordered a parma, and I could not believe how big it was, and it tasted very nice, would definitely return and recommend this hotel
Without a chef in the kitchen they should not be offering a full menu. Have never had such a poor piece of steak or meal. $34.00 left virtually untouched .
Hadn 't been to this place since I was a kid ordering 'sghetti ' with a frog in a pond for dessert, back when Healesville was just the place we lived not the tourist hub it is now. But we rolled the dice (literally) And I must say, we were pleasantly surprised. The tasting platter was delicious went perfectly with my espresso martini And our mains were HUGE yummy. My only complaint was that our mains came out almost immediately after our entree, even though there was still an hour until close. Overall, good job Terminus
Bit of a run down pub went here for lunch not many people around. But I was surprised with their Parma it was pretty good good servicing side and lots of cheese and ham
We had a steak and fish and chips here on a Sunday night good meal, if a bit pricey for what it was. They had run out of quail, our first choice, but were apologetic about it. Good service, very enjoyable dessert.