Carpe Diem In Der Rosengasse - Heide

Nice place for a break. Beer is delicious, we test food in cooler weather.

Had the citizen, nen salad with chicken and the children's plate with potato buffer. The potato buffers were made themselves, on the citizen was an ingredient that I had never had on a burger, but now I like to get on more often I don't tell them) and the salad plate was also more than bundled with many extras such as cherries. Everything super delicious and freshly prepared!!! My tip: when the weather is good and sitting outside. A star minus: when we went it full, and one realized that there would be something chaotic. And you should have been on the service. Despite stress, it was friendly!

From A to Z carefree to recommend Super friendly, great location, delicious food What you like more and everything

We chose the Carpe Diem restaurant for our small wedding celebration after the office and were thrilled by the first moment. Before we visited other restaurants in Heide, Rosengasse convinced us directly. The Rosengasse is run by two charming people. Unfortunately I forgot the name of the owner, but Sonja, the Lord and Ivonne (the waitress, at least I think her name was Ivonne) were really very sweet and engaged. With our relatively small budget we were prepared a very big celebration. We were a little greedy because next year we want to celebrate much bigger again, the kitchen was good bourgeois and carvings, vegetables and zander were excellent and sufficient. we are grateful and happy about our decision.

Great business, we've been driving with the motorcycle table for 4 years to eat cabbage business. Oberlecker!