Colby Hill Inn - Avaliações e Opiniões

New owners new chef Farm to table dining flavorful food , excellent service and the presentation of the food is outstanding. Every diner in our party loved thei...

Fantastic Easter dinner tonight. We can't wait to go back again. The food is phenomenal and I am excited to try more of the chefs creations and see the exciting...

Last night Gary and I enjoyed Valentines Day dinner at Colby Hill, our first meal there under its new owners/chef Jefferson Brechbuhl and Bruce Barnes. While we...

Wonderful meal close to home! Mussels were all they were raved about on channel 9 and more. Soft shelled crab was a wonderful surprise and treat! Atmosphere is...

The food is wonderful.. No matter what you order you will enjpy it. The service is excellent.

A lovely little country inn with (unfortunately a menu at least 40 years behind current dining styles and it was NOT the menu posted on OpenTable ::: Corn Chowd...

A classic New England inn experience with updated food. The seafood was very cooked like spicy but soup was too much). The service was excellent along with a be...

Nobody monitors open table times. Owner stated that he could not keep up with open table, on busy nights. He said he was too busy.

We dined here in the fall and were very impressed with the food. Not so this time. The winter menu didn't inspire us, and the preparation was disappointing. The...

It was a last minute decision to ttry this BnB. Glad we tried it, the food and dinner service was great, and breakfast was very good. Small dinning room and nic...