Bistro 135 South - Menu completo

Oven-roasted, pistachio crusted, lemon beurre blanc, garlic mashed potatoes

Tender calamari, panko, olive oil, lemon

Sauteed french style chicken breast, lemon, marsala wine, baby spinach, parmesan, fresh flour city fettuccine

Grilled 12oz. strip, coffee-chili rubbed, smoked bleu cheese reduction

Chopped romaine, asiago cheese, croutons, house made caesar dressing

Made fresh daily

Braised pork, ancho-apple jus, garlic mashed potatoes

4 oz. tail, baby spinach, asiago cheese

Bronzed scallops, blackberry reduction, wild mushroom risotto

Seared mahi mahi, mussels, chorizo, chilies, bell peppers, sazon, butter-beer broth, grilled crostini

Italian mozzarella and cream, arugula pesto, roasted tomatoes, balsamic reduction, grilled crostini

Jumbo lump crab, creole remoulade

Local bibb lettuce, pickled red onions, chickpeas, smoked moody bleu cheese, tomatoes, lemon-mustard vinaigrette

Roasted beets, goat cheese, arugula, pistachios, orange infused olive oil

Cauliflower fritters, tangy and spicy manchurian sauce

Chef's daily selection of fresh ingredients

Flash-fried rings, sweet chili and wasabi aiolis, cabbage slaw, soy-ginger dipping sauce

Vegetarian eggplant meatballs, parmesan reggiano, house made red sauce

Fresh herbs, garlic aioli, ketchup

Mixed greens, cucumbers, tomatoes, croutons

Tuscan kale, chicken sausage, wild mushrooms, garlic, toasted panko

Oven-roasted eggplant, quinoa, corn, black beans, fire-roasted tomato sauce, white cheddar cheese

Prosciutto wrapped, goat cheese stuffed local dates, arugula, blackberry balsamic gastrique

Croutons, mozzarella cheese

Oven-roasted, honey herb glazed half duck, fig and port compote, parsnip mashed potatoes