Highland Inn - Menu completo

8 oz. Creekstone, double cut bacon, cahill irish porter stout cheese, tobacco onion, housemade steak sauce, brioche

Certified angus, smoked bleu cheese, crispy onions, field greens, flour tortilla

Smoked turkey, avocado spread, applewood smoked bacon, swiss cheese, bibb lettuce, tomato, toasted bread

Shrimp salad, salmon salad, chicken salad or mixed greens, hardboiled egg, cherry tomato, champagne vinaigrette

Triple creme cow’s milk cheese with a powdery white, bloomy skin of mold

6 oz. Maryland style cake, sweet corn puree, fingerling potatoes, smoked tomato jam

Stone ground grits, lobster, smoked pork belly, braised kale, lobster emulsion

Backfin crabmeat, imperial sauce, toasted crostini

Wild mushrooms, asparagus, peas, marsala wine, horseradish mash

Asparagus, chicken fried soft boiled egg, roasted potatoes, chicken jus

Lump crab, creme fraiche, herbs

Smoked mascarpone, egg yolk vinaigrette, melt, radish, housemade potato chips

Smoked turkey breast, bacon, avocado, crumbled blue cheese or chopped tomatoes, egg, mixed greens, choice of dressing

Peas, asparagus, snap peas, sweet and sour carrot vinaigrette or arugula, pumpkin seeds

Rhubarb, strawberry, pickled pearl onion

Old bay tartar, butter head lettuce, tomato, red onion, brioche

Sherry, saffron, heirloom beans

Four topneck clams, garlic butter, red peppers, bacon

Goat cheese, watermelon vinaigrette, cherries

Blue Brie made of cow’s milk from the allgau region of germany

Butter lettuce, garlic herb croutons, white anchovies or buttermilk vinaigrette, radish, parmesan

Smokey garlic mayo, provolone, applewood smoked bacon, field greens

8 oz. Strip, bordelaise, duck fat fries, field greens, balsamic vinaigrette

Butter infused frank's red hot sauce, pickled vegetables, bleu cheese dressing

Mixed greens, seasonal garniture

Watercress, foie gras, hazelnuts, duck bacon, saba, feta

Hard cheese made of cow’s milk from monterey, california

Tillamook extra sharp cheddar, smoked gouda, leidy’s bacon (pa), lobster butter infused panko

Watermelon, cucumber, puffed rice or pickled watermelon rind

Lobster, lump crab, shrimp salad, arugula, new england style potato roll