Doris Italian Market Bakery - Menu completo

Diced vine ripened tomatoes, red onions, green onions, balsamic vinegar and fresh garlic

Assorted italian style butter cookies: Chocolate vanilla florentine, jelly chocolate filled finger cookies, rainbow cookies, sprinkle butter cookies. Suggested serving size: 1 lb feeds 8-10 peopl

Includes an array of miniature pastries: Cannoli, eclairs, napoleons, cream puffs, rum babas, sfogliatelle, tiramisu. 10-12 people, 22 pieces.

We offer a variety of flavored cheesecakes: Original, oreo, marble, chocolate, key lime, amaretto and raspberry.

Your choice of filling with fondant icing.

Fresh, homemade soup using the finest and freshest ingredient, include, but not limited to, pasta fagiole, minestrone, chicken soup, lentil soup, italian wedding soup. Pint or quart

Elbow pasts with vegetables including peppers and carrots mixed with hellmann’s mayonnaise.

Fresh iceberg lettuce with cucumbers, grape tomatoes, olives, carrot slices and your choice of dressing.

Whole hard boiled eggs, finely chopped mixed with hellmann’s mayonnaise and seasonings.

Made with high quality yellowfin tuna and hellmann’s mayonnaise, celery and seasonings.

Hearts of romaine, croutons, grape tomatoes, parmesan cheese and dressing.

Our own cooked chopped boneless skinless chicken breasts mixed with hellman’s mayonnaise and seasonings.

A fine selection of deli meats cheeses cubed with added red onions, assorted bell peppers, grape tomatoes, olives and carrots.

A combination of iceberg and romaine lettuce, served with red onion, kalamata olives, peppers, grape tomatoes, pepperoncini, topped with feta cheese and dressing.

A delicious cold pasta salad tastes like an italian antipasto.

Red creamer potatoes cut into chunks with whole hard boiled egg wedges, red onions and hellmann’s mayonnaise.

Sliced plum tomatoes and red onion are tossed with a homemade vinaigrette.

Using sicilian style cracked jumbo green olives and sliced peppers.

Delicious pasta tossed in our own blend of seasonings and hellmann’s mayonnaise.

A fresh blend of lettuce, tomato, onion, cucumber and carrots.

Includes an array of miniature pastries: cannoli, eclairs, napoleons, cream puffs, rum babas, sfogliatelle, tiramisu. 18-20 people, 38 pieces.

Includes an array of miniature pastries: Cannoli, eclairs, napoleons, cream puffs, rum babas, sfogliatelle, tiramisu. 25-30 people, 55 pieces.

A tender selection of artichoke hearts marinated in oil and vinegar.

Made from the freshest green cabbage, shredded and mixed with hellmann’s mayonnaise and carrots.

These savory potato and onion filled phyllo pastries are a bite of new york city.

Whole dill jumbo kosher.

Top quality pasta cooked to perfection in a garlic cream sauce.

Fresh made cherry size mozzarella balls, marinated in extra virgin olive oil and sprinkled with fresh basil leaves.

Includes an array of tarts, miniature italian pastries, assorted cake slices, seasonal fruits, petit fours, italian style cookies biscuits. Price per person: 100 guest minimum or 50-99 guests.

Yellow sponge cake with mascarpone cream filling and liquor flavoring.

Fire roasted and marinated in oil and seasonings.

Fresh sliced cucumbers and vine ripen tomatoes, fresh dill and drizzled in vinegar.

Farm fresh eggplant, black and green olives, celery, and onions chopped together with added capers, tomato sauce and seasonings.