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Avaliação da contribuiçãoThe food is as good as it looks! Let me just say the owner Erin who is a true stand up and very generous was kind enough to speak to me and my girlfriend about great places to go and eat in Chicago. Very kind and welcoming and his restaurant is truly awonderful place to dine in and get a taste of New Orleans. Also our waiter Jeanna was so phenomenal at explaining the dishes andhelped us greatly when we decided to choose. We go the fried chicken meal which was just so rich with flavors and well prepareddefinitely get that! Also the Jambalaya is a true taste that you?ll get of New Orleans once you get so many different deliciousvarieties in one bowl! The crab fitters was very good and had a blend of bread and pecan which was so good wasn?t expectingthat! For dessert we got the chocolate pecan pie with fruits on top and it was one of the best desserts I?ve ever had!Hurricanes are also a great drink to get. Truly a great place to come and grab a dish to get a taste of New Orleans! You won?tbe disappointed promise you that!
Always a wonderful experience! oysters bienville were delicious- the first time with them, but not the last. the sohn has cooked the garnels and others loves the fried catfish - the aioli is devine.
On New Year's Day for dinner. the service was top notch. our waiter was attentive, helpful and entertaining. the cocktails were delicious; recommend the Cancer-Fritter-Attizer. the diligent was perfect, and the sauce was a perfect addition. I had the cancer risotto. they were there, but not overwhelming. hugely served today had a lot to lunch. others on the table had the red fish, the cats and the fried chicken and everyone was completely satisfied. for dessert, try the key limette cake the texture is soft and creamy. I'm not a huge cake fan, but I love it!
Good eating excellent service, very attentive to customer satisfaction
Everything about this place was great. Food, ambience, drinks and service were exceptional . We arrived at 4:00 , we were seated promptly, waiter came minutes afterwards we ordered drinks and appetizer. My friend and I had strawberry jalapeño martini they were delicious. We also had the fried green tomatoes which were the best I have ever had. Our entrée was equally delicious. I had the blackened red fish with collard greens with etoufea sauce with white rice amazing!! The portions were large so I took home about 75% of my meal. We will definitely be back!