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Avaliação da contribuiçãoThe restaurant has a stunning Asian fusion menu. We tried the fried Bao with chicken and found the chicken to be very tender and juicy, while the Bao was crispy and light, creating a great combination. However, we felt that the sauce was too sweet. The beef bulgogi was delicious with a perfect balance of flavors and just the right amount of sauce. The chicken curry was tasty but nothing out of the ordinary.
The Peanut Tofu (Vegan) was fantastic. The sauce was spicy, but in a good way that set my taste buds on fire. The tofu was perfectly crispy and paired well with the sauce. Will definitely be returning for more.
Although there aren't many vegan options available, the ones that are offered are tasty. I make it a point to visit this restaurant at least once a week just for the Peanut Tofu dish. I have eaten there so frequently that the staff now surprises me with new vegan items on occasion. There are also vegetarian options available, although I have not tried them myself. I hope the restaurant continues to broaden their menu and introduce more choices in the future.
Although there aren't many vegan choices, the ones available are scrumptious. I find myself craving the peanut tofu at least once a week. I've dined there so often that they sometimes surprise me with new vegan dishes. There are also vegetarian selections, but I can't speak to their quality. I look forward to seeing their menu grow and include more options in the future.
We had a great experience at this Vietnamese restaurant with a nice counter seat. We tried the fried chicken beans, which were delicious with the perfect combination of crispy, spicy, and sweet. It was a great starter to share. We also enjoyed the softshell crab and lemongrass chicken, both of which were fresh and tasty. We would definitely come back to eat here again!