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Avaliação da contribuiçãoI wanted to try this place for a long time, unfortunately I wasn't happy. It seems that 4 or 5 servers work, but only 1 server lady who make orders, drinks, people welcome and sit down, (not me wrong, she worked behind herself, but she did everything of herself. The owner came later and helped to welcome people. Even when the restaurant started to be busy, she did everything herself and the other servers(? not. She took orders to blow them up on the computer, took time, I was a little neglected, I drank two more beers. I ordered Pommes with my dinner, it never came, the woman ordered Margarita pizza, it came with tomato sauce and well made to the point where you were not without extremely hard crunch, it was burned. Ordered Dessert the server forgot my ice and had not my sons ice, so we ordered another, never came. I canceled my ice cream. The small menu or appetizers, extremely small portions and expensive. Grilled octopus (1 small tentacles 29 mice, it was delicious. Two children and two adults 300 bucks, no tip. I was impressed by the selection of wines and beers and spirits from Croatia. The tables are so tightly wedged that people look like they're with you. I was hungry after I left. The bar is not so big, maybe 8 bar tools like this, when you come with your friends and drink in the bar ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh. Also the chicken and polnta for the main course, good size portion but chicken leg was not good combo, I know it's a Mediterranean thing to use a thigh, but I wasn't loving it.
Great menu and service. I noticed that it was a relatively new restaurant in the city and decided to check it on a Friday night, and glad that we did. We had a nice meal and a friendly conversation with what I suspect is the owner.
Nice tapas. We had the grill ribs, shrimps Pesto gnocchi, figs and Prosciutto Flatbread, flowerflower pizza, pulled pork sliders, fried zucchini and short ribs tacos.
We have a private party in Konoba yesterday for my parents 50. Annual meeting. I can't stress enough how incredible the food was. Everybody has traveled about it! It was absolutely perfect. Do not skip this restaurant when you go to Huntington somewhere. All from gnocchi to seafood to fries and chicken fingers for the children were perfectly cooked. Service was amazing. All foods were high quality and there was a ton of food. Dan and his staff went beyond and beyond. We're so happy with Konoba! Thank you.
Saw that there was an outdoor eating option where each table was isolated in its own structure with a door to enter. We decided to stop by and were blown away! The food was delicious and the service was really nice. We came during restaurant week and enjoyed everything we had. Would definitely come again.