Max Pizzeria - Inwood

The small slice is priced at $3. It's super thin, really tasty, and has a moderately crisp crust. The combination of cheese and sauce works well, but it feels a bit skimpy overall, leaving too much crust without topping. The flavor is good but not overpowering. It loses some points for its size, so I would rate it 85 out of 100.

The best pizza in the area! While the prices are on the higher side, the quality of the pizza is exceptional.

I had a great experience with my Grandma Pizza. It was cooked perfectly, the sauce was flavorful, and the crust was both crispy and well-seasoned. I definitely recommend it! I’m giving it 4 stars, though, because all the cheese seemed to slide off to one side. Also, who doesn’t love fresh basil on top of a grandma pizza? For $24.50, I think they should add some fresh basil and work on keeping the toppings in place. Overall, it’s still a fantastic pizza!

The center of the Tiramisu was frozen! The sausage parmesan hero was bland, the bread wasn't toasted, and it was undercooked. I won't be coming back.

The Penne Vodka was extremely salty, and I ended up having to discard it entirely. The zeppolis were stale, and the wings tasted old. I'm really disappointed because I've been a loyal customer of Max's since I was a child, but the quality of the food has clearly declined significantly!