Italian Pasta Kitchen - Isleta Pueblo

Literally took over 45 mins sitting in line for a pick up order for one pasta item. overall not much sauce in pasta and definitely not worth the wait

Chicken Alfredo sauce tasted like it came out of a jar. It was incredibly watery. The green Chile fries were far from cooked. They were still very raw. The only good thing was the bread that came with the food.

I was very disappointed with the classic meat lasagna. The noodles were tough, the meat was scarce, and the only cheese present was what we added ourselves from our own kitchen. The spaghetti with marinara and meat was just okay, but the meatballs were small, and the sauce was average, also lacking cheese. The garlic bread was excessively greasy and soggy, while the cinnamon squares were similarly greasy and lacked flavor. The total cost for this rather disappointing meal for two, with many added fees instead of quality ingredients, was $53. Needless to say, this will be our first and last visit to this restaurant.

The food arrived hot and was absolutely delicious. The garlic bread was fantastic! I would definitely recommend this place.

I ordered half BBQ and half teriyaki wings with dipping sauces. The DoorDash driver had to wait quite a while, as they said the wings were being made fresh, even though the restaurant is only five miles away. When my order arrived, I found that the hot wings were cold and drenched in hot Tabasco sauce, and I only received one ranch dip. The teriyaki wings were also cold, barely cooked, and had so little sauce that I couldn't even identify the flavor. The spaghetti had sauce on top, but nothing underneath, so I ended up with just a few forkfuls of plain pasta. The garlic bread was decent, but I really wished I had spaghetti with more sauce to pair with it. The cheesecake was okay, but overall my experience was underwhelming. I enjoy trying new places, but I won’t be ordering from here again. Sorry!