Mahogany Grill . - Ithaca

Loved love! I and my friend came for the weekend and after a day of waterfall hiking we were faded. came here and it was not disappointed! Server was excellent! Very good to describe food and taste! We have the short ribs and the salmon flour and share it! I can't choose what I liked better it was so good! Would recommend everyone! It had outside seats! It was a meal! The older building was beautiful! Had a lot of character! We sat on the window loved watching the hustle and bustle of the area!

I stumbled over this place while I tried to find an Italian restaurant. We had called ahead to ask about a reservation and was told that nothing was available until late, but that the outdoor terrace was fcfs. When we showed up, the terrace was full, but they had tables inside. A little confusing, based on what we were told before, but good news regardless of it. The majority from inside was empty, so we have a nice big stand. We started with an order from Calamari and a few salads. The Calamari was beautifully baked and crispy, complete with roasted cherry puddles and a delicious Marinosauce. For dinner I had the Penne alla vodka with shrimps and my Gf got the chicken stall. The Penne alla vodka was in my top 2, if not the best I ever had. The shrimps were fresh and well cooked and the pasta sauce ratio was perfect. The service was also exceptional. The whole restaurant industry is suffering from a lack of workers, but you would never know here. The staff was very attentive and I had no service so since Kovid began. My waterglass was never close to being empty and the food came out quickly. Don't miss this hidden jewel when you're in Ithaca.

Fantastic gnocchi made in the house. Fries were crispy, salty and hot. simply perfect! The outdoor seating is beautiful on a day with good weather. The staff was friendly and helpful and the food was ready quickly.

Nice restaurant, good atmosphere. Burger was good but skip the filet mignon. Beer was good too. Street parking is limited however 1 block away is a parking structure available for a fee.

I'm a huge fan of their braised beef short ribs and Faroe island salmon. The beef was tender and buttery. The salmon was properly seared, asparagus was cooked well, mash was a bit grainy although the seasoning was good. Service was super awesome too. The place is usually crowded, make sure to take a reservation before you go.